Saucisson aux noisettes
Packaged product Kød Frais devant
Saucisson aux noisettes contains 393 kcal per 100 g.
Roughly 70 % of its calories come from fat, with 25 % from protein and 5 % from carbohydrates (estimated with general energy factors).
That is close to the median for kød on FoodFactly (370 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 393 kcal | |
| Total fat L | 30,9 g | 40 % |
| Saturated fat L | 11,7 g | 59 % |
| Sodium L | 1.840 mg | 80 % |
| Total carbohydrates L | 4,9 g | 2 % |
| Dietary fiber | not reported | |
| Total sugars L | 2,9 g | |
| Added sugars L | 2,3 g | 5 % |
| Protein L | 24,4 g | 49 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25 %
- Carbohydrates 5 %
- Fat 70 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein24,4 gabove the median for kød (median 24 g)
- Sugars2,9 gin the top quarter of kød (median 0,5 g)
- Fat30,9 gabove the median for kød (median 30 g)
- Saturated fat11,7 gbelow the median for kød (median 12 g)
- Sodium1.840 mgin the top quarter of kød (median 1.560 mg)
- Protein per 100 kcal6,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Frais devant
- Barcode
- 3760187534701
- Quantity
- 0,080kg
- Category
- Salami
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
varkensvlees (herkomst: Frankrijk)(136g per 100g eindproduct), hazelnoten, zout, lactose, dextrose, specerijen, knoflook, antioxidant: E316, fermenten, conserveermiddelen: E252, E250.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hard SALAMI Private Selection | 393 | 21,4 g | 3,6 g | 35,7 g |
| Mild Genoa Salami Gusto | 393 | 28,6 g | 0 g | 28,6 g |
| Sliced hard salami Eckrich | 393 | 21,4 g | 3,6 g | 35,7 g |
| Peppered Salame Volpi | 393 | 28,6 g | 0 g | 28,6 g |
| Salami extra ElPozo | 393 | 15 g | 4 g | 35 g |
| frische Knoblauch Salami Hütthaler | 393 | 24 g | 0,5 g | 33 g |
| Hard salami cubes Marketside | 393 | 21,4 g | 3,6 g | 32,1 g |
| Sopressata salami Murray's | 393 | 28,6 g | 0 g | 28,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Saucisson aux noisettes?
100 g of Saucisson aux noisettes has 393 kcal.
Is Saucisson aux noisettes high in protein?
Saucisson aux noisettes contains 24,4 g of protein per 100 g (49 % of the 50 g Daily Value). About 25 % of its calories come from protein. Compared with other kød, that is above the median (median 24 g).
How many carbs are in Saucisson aux noisettes?
Saucisson aux noisettes has 4,9 g of total carbohydrates per 100 g, including 2,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Saucisson aux noisettes?
Saucisson aux noisettes contains 30,9 g of fat per 100 g, of which 11,7 g is saturated (59 % of the Daily Value).
How much sodium is in Saucisson aux noisettes?
100 g contains 1.840 mg of sodium, 80 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. maj 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3760187534701. License: ODbL 1.0 (Open Food Facts). Source record dated 19. maj 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.