Sándwich hummus

Packaged product Brød og bagværk lm sandwich

Sándwich hummus contains 190 kcal per 100 g.

Roughly 63 % of its calories come from carbohydrates, with 22 % from fat and 15 % from protein (estimated with general energy factors).

That is less energy than the typical item in brød og bagværk on FoodFactly, where the median is 259 kcal per 100 g across 1.733 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sándwich hummus by lm sandwich, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
190kcal per 100 g
7,2 gprotein
29,7 gcarbohydrates
4,7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 190 kcal
Total fat L 4,7 g 6 %
Saturated fat L 0,8 g 4 %
Sodium L 360 mg 16 %
Total carbohydrates L 29,7 g 11 %
Dietary fiber not reported
Total sugars L 2,5 g
Protein L 7,2 g 14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 63 %Fat: 22 %190kcal / 100 g
  • Protein 15 %
  • Carbohydrates 63 %
  • Fat 22 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,2 gin the lowest quarter of brød og bagværk (median 8,9 g)
  • Sugars2,5 gin the lowest quarter of brød og bagværk (median 3,8 g)
  • Fat4,7 gabove the median for brød og bagværk (median 3,6 g)
  • Saturated fat0,8 gin the top quarter of brød og bagværk (median 0,6 g)
  • Sodium360 mgin the lowest quarter of brød og bagværk (median 440 mg)
  • Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
lm sandwich
Barcode
8437000199595
Category
Slebne brød
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
12 mm ini chicken satay Peters Craft Bakery 190 19 g 8 g 9 g
Roggen volkornbrot DmBio 188 4,4 g 36 g 1,1 g
Leinsamenbrot real BIO 193 5,2 g 31 g 3 g
Ekologiskt fullkornsbröd med linfrön Garant 193 4,9 g 31 g 3 g
Pâine din făină integrală, feliată Grup Cerneștean 194 17,2 g 25,9 g 0,57 g
Pan Molde grande levadura madre forn del parral 185 7,8 g 37,6 g 1,2 g
Chleb ciemny wieloziarnisty Ignacy polanski 196 9,2 g 35,2 g 1,4 g
Rustic White Sourdough Promise Gluten Free 184 1,7 g 28,6 g 2,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sándwich hummus?

100 g of Sándwich hummus has 190 kcal.

How much protein is in Sándwich hummus?

Sándwich hummus contains 7,2 g of protein per 100 g (14 % of the 50 g Daily Value). About 15 % of its calories come from protein. Compared with other brød og bagværk, that is in the lowest quarter (median 8,9 g).

How many carbs are in Sándwich hummus?

Sándwich hummus has 29,7 g of total carbohydrates per 100 g, including 2,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sándwich hummus?

Sándwich hummus contains 4,7 g of fat per 100 g, of which 0,8 g is saturated (4 % of the Daily Value).

How much sodium is in Sándwich hummus?

100 g contains 360 mg of sodium, 16 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8437000199595. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.