Sandwich

Packaged product Måltider og disketter Diplom-is

Sandwich contains 282 kcal per 100 g. A serving, 67 g (67 g) provides about 189 kcal.

Roughly 61 % of its calories come from carbohydrates, with 33 % from fat and 7 % from protein (estimated with general energy factors).

That is close to the median for måltider og disketter on FoodFactly (277 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Sandwich by Diplom-is, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
282kcal per 100 g
4,5 gprotein
42 gcarbohydrates
10 gfat
189kcal in serving, 67 g (67 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 282 kcal
Total fat L 10 g 13 %
Saturated fat L 6 g 30 %
Sodium L 164 mg 7 %
Total carbohydrates L 42 g 15 %
Dietary fiber not reported
Total sugars L 24 g
Protein L 4,5 g 9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 61 %Fat: 33 %282kcal / 100 g
  • Protein 7 %
  • Carbohydrates 61 %
  • Fat 33 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,5 gabove the median for måltider og disketter (median 4,3 g)
  • Sugars24 gabove the median for måltider og disketter (median 23 g)
  • Fat10 gabove the median for måltider og disketter (median 10 g)
  • Saturated fat6 gbelow the median for måltider og disketter (median 6,9 g)
  • Sodium164 mgabove the median for måltider og disketter (median 106 mg)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Diplom-is
Barcode
7037210115319
Quantity
15x67g
Label serving
67 g
Category
Issandwich
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Skummetmelk, hvetemel, sukker, kremfløte (15 %), vegetabilsk olje (raps, fullherdet raps, fullherdet kokos), mysepulver (melk), glukosesirup, skummetmelkpulver, fettredusert kakao, emulgator (mono - og diglyserider av fettsyrer, rapslecitin), salt, stabilisator (guarkjernemel, cellulosegummi, karragenan), hevemiddel (ammoniumhydrogen karbonat, natriumhydrogenkarbonat), aroma. Produktet kan inneholde spor av _egg_ og _nøtter_.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MælkHvedemelSukkerGlucosesirupSalt

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Great value, ice cream sandwich, key lime divine Great Value 282 3,9 g 44,9 g 9 g
Sandwich Chocolate and Vanilla Kwality Wall's 282 5,4 g 48,1 g 7,9 g
ice cream SANDWICHES MINT CHOCOLATE CHIP KEMPS 283 3,3 g 46,7 g 10 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sandwich?

100 g of Sandwich has 282 kcal. Serving, 67 g (67 g): about 189 kcal.

How much protein is in Sandwich?

Sandwich contains 4,5 g of protein per 100 g (9 % of the 50 g Daily Value), or 3 g in serving, 67 g (67 g). About 7 % of its calories come from protein. Compared with other måltider og disketter, that is above the median (median 4,3 g).

How many carbs are in Sandwich?

Sandwich has 42 g of total carbohydrates per 100 g, including 24 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sandwich?

Sandwich contains 10 g of fat per 100 g, of which 6 g is saturated (30 % of the Daily Value).

How much sodium is in Sandwich?

100 g contains 164 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2. august 2023. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7037210115319. License: ODbL 1.0 (Open Food Facts). Source record dated 2. august 2023. Imported 8. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.