San Rafael Balance
Packaged product Fjerkræ Sigma
San Rafael Balance contains 168 kcal per 100 g. A serving, 62.5 g (62,5 g) provides about 105 kcal.
Roughly 62 % of its calories come from fat, with 28 % from protein and 10 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in fjerkræ on FoodFactly, where the median is 190 kcal per 100 g across 138 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 168 kcal | |
| Total fat L | 11,6 g | 15 % |
| Saturated fat L | 3,5 g | 18 % |
| Cholesterol L | 63,5 mg | 21 % |
| Sodium L | 800 mg | 35 % |
| Total carbohydrates L | 4,1 g | 1 % |
| Dietary fiber L | 0,7 g | 3 % |
| Total sugars L | 0 g | |
| Protein L | 11,7 g | 23 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 28 %
- Carbohydrates 10 %
- Fat 62 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11,7 gin the lowest quarter of fjerkræ (median 15,3 g)
- Fiber0,7 gin the top quarter of fjerkræ (median 0 g)
- Sugars0 gin the lowest quarter of fjerkræ (median 0,7 g)
- Fat11,6 gbelow the median for fjerkræ (median 12,4 g)
- Saturated fat3,5 gbelow the median for fjerkræ (median 3,6 g)
- Sodium800 mgabove the median for fjerkræ (median 760 mg)
- Protein per 100 kcal7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 3,2 g |
|---|---|
| Polyumættet fedt L | 2,9 g |
Product details
- Brand
- Sigma
- Barcode
- 7501040009099
- Quantity
- 500 g
- Label serving
- 62.5 g
- Category
- Kalkunpølser
- Packaging
- es:empaque-de-plastico
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Carne de pavo, agua, fécula, proteína de soya, saborizantes, sal yodada, fosfato de sodio, eritorbato de sodio, nitrito de sodio, carmín. Contiene: soya.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
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|---|---|---|---|---|
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| Salchichas con pavo FUD | 171 | 11,7 g | 4,8 g | 11,7 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in San Rafael Balance?
100 g of San Rafael Balance has 168 kcal. Serving, 62.5 g (62,5 g): about 105 kcal.
Is San Rafael Balance high in protein?
San Rafael Balance contains 11,7 g of protein per 100 g (23 % of the 50 g Daily Value), or 7,3 g in serving, 62.5 g (62,5 g). About 28 % of its calories come from protein. Compared with other fjerkræ, that is in the lowest quarter (median 15,3 g).
How many carbs are in San Rafael Balance?
San Rafael Balance has 4,1 g of total carbohydrates per 100 g, including 0,7 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in San Rafael Balance?
San Rafael Balance contains 11,6 g of fat per 100 g, of which 3,5 g is saturated (18 % of the Daily Value).
How much sodium is in San Rafael Balance?
100 g contains 800 mg of sodium, 35 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7501040009099. License: ODbL 1.0 (Open Food Facts). Source record dated 16. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.