San Francisco Style Sourdough Bread
Packaged product Brød og bagværk FSB
San Francisco Style Sourdough Bread contains 279 kcal per 100 g.
Roughly 83 % of its calories come from carbohydrates, with 14 % from protein and 3 % from fat (estimated with general energy factors).
That is close to the median for brød og bagværk on FoodFactly (283 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 279 kcal | |
| Total fat L | 0,93 g | 1 % |
| Saturated fat L | 0,23 g | 1 % |
| Sodium L | 558 mg | 24 % |
| Total carbohydrates L | 55,8 g | 20 % |
| Dietary fiber L | 2,3 g | 8 % |
| Total sugars L | 2,3 g | |
| Protein L | 9,3 g | 19 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 83 %
- Fat 3 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9,3 gabove the median for brød og bagværk (median 8 g)
- Fiber2,3 gbelow the median for brød og bagværk (median 2,4 g)
- Sugars2,3 gbelow the median for brød og bagværk (median 3,9 g)
- Fat0,93 gin the lowest quarter of brød og bagværk (median 7,1 g)
- Saturated fat0,23 gin the lowest quarter of brød og bagværk (median 1,6 g)
- Sodium558 mgin the top quarter of brød og bagværk (median 410 mg)
- Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- FSB
- Barcode
- 35775522
- Category
- Brød og bagværk
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Multi Grain Bread Market Basket | 279 | 9,3 g | 51,2 g | 4,7 g |
| Mini Bagels Cinnamon Raisin Lidl | 279 | 9,3 g | 54,7 g | 2,3 g |
| 8 Pre-Sliced Hot Dog Buns L'oven Fresh | 279 | 9,3 g | 53,5 g | 3,5 g |
| Dinner rolls Village Hearth | 279 | 9,3 g | 53,5 g | 3,5 g |
| Thick Cut Texas Toast Bread Kroger | 279 | 7 g | 55,8 g | 2,3 g |
| Whole Grain Oat Nut Bread Brownberry | 279 | 9,3 g | 48,8 g | 5,8 g |
| Plain Mini Bagels Lidl | 279 | 9,3 g | 55,8 g | 2,3 g |
| Cinnamon Buns With Danish Icing Loblaws | 279 | 4,7 g | 57 g | 4,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in San Francisco Style Sourdough Bread?
100 g of San Francisco Style Sourdough Bread has 279 kcal.
How much protein is in San Francisco Style Sourdough Bread?
San Francisco Style Sourdough Bread contains 9,3 g of protein per 100 g (19 % of the 50 g Daily Value). About 14 % of its calories come from protein. Compared with other brød og bagværk, that is above the median (median 8 g).
How many carbs are in San Francisco Style Sourdough Bread?
San Francisco Style Sourdough Bread has 55,8 g of total carbohydrates per 100 g, including 2,3 g of fiber and 2,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in San Francisco Style Sourdough Bread?
San Francisco Style Sourdough Bread contains 0,93 g of fat per 100 g, of which 0,23 g is saturated (1 % of the Daily Value).
How much sodium is in San Francisco Style Sourdough Bread?
100 g contains 558 mg of sodium, 24 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2. august 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 35775522. License: ODbL 1.0 (Open Food Facts). Source record dated 2. august 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.