Salted Caramel Cookie
Packaged product Sweets og Desserter Doughlicious
Salted Caramel Cookie contains 433 kcal per 100 g. A serving, 1 cookie, 82 g (82 g) provides about 355 kcal.
Roughly 52 % of its calories come from carbohydrates, with 44 % from fat and 4 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 433 kcal | |
| Total fat L | 21 g | 27 % |
| Saturated fat L | 17 g | 85 % |
| Sodium L | 393 mg | 17 % |
| Total carbohydrates L | 55 g | 20 % |
| Dietary fiber L | 3,1 g | 11 % |
| Total sugars L | 30 g | |
| Protein L | 4,3 g | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 52 %
- Fat 44 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,3 gbelow the median for sweets og desserter (median 5,7 g)
- Fiber3,1 gabove the median for sweets og desserter (median 2 g)
- Sugars30 gabove the median for sweets og desserter (median 21,2 g)
- Fat21 gabove the median for sweets og desserter (median 13,3 g)
- Saturated fat17 gin the top quarter of sweets og desserter (median 5,5 g)
- Sodium393 mgin the top quarter of sweets og desserter (median 180 mg)
- Protein per 100 kcal0,99 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Doughlicious
- Barcode
- 5060502403506
- Label serving
- 1 cookie (82 g)
- Category
- Sweets og Desserter
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Belgian White Chocolate Honeycomb Bramble & Hedge | 433 | 3 g | 73,4 g | 13,8 g |
| READY ROLLED SHEET PUFF PASTRY Saltburys THE LONDO Doughlicious | 433 | 4,3 g | 55 g | 21 g |
| Lotus Seed Paste Mooncake With 2 Yolks Meixin | 433 | 5,6 g | 47,7 g | 24,1 g |
| Chocolate Chip Soft Baked Gourmet Cookie Doughlicious | 433 | 3,7 g | 60 g | 20 g |
| Hot Chocolate Nestle | 433 | 10 g | 70 g | 11,5 g |
| Chocolate Coated Raspberry Jellies 7 Eleven | 433 | 6 g | 64 g | 17 g |
| Cookie Dbl Choc Chip 10Pk spudshed | 433 | 5,5 g | 55,3 g | 21,3 g |
| Biscuits Good morning (CN) | 433 | 8,2 g | 70,6 g | 12,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salted Caramel Cookie?
100 g of Salted Caramel Cookie has 433 kcal. Serving, 1 cookie, 82 g (82 g): about 355 kcal.
How much protein is in Salted Caramel Cookie?
Salted Caramel Cookie contains 4,3 g of protein per 100 g (9 % of the 50 g Daily Value), or 3,5 g in serving, 1 cookie, 82 g (82 g). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 5,7 g).
How many carbs are in Salted Caramel Cookie?
Salted Caramel Cookie has 55 g of total carbohydrates per 100 g, including 3,1 g of fiber and 30 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salted Caramel Cookie?
Salted Caramel Cookie contains 21 g of fat per 100 g, of which 17 g is saturated (85 % of the Daily Value).
How much sodium is in Salted Caramel Cookie?
100 g contains 393 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 10. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5060502403506. License: ODbL 1.0 (Open Food Facts). Source record dated 10. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.