Salt & Vinegar Mayo

Packaged product Krydderurter og -genstande Marks & Spencer

Salt & Vinegar Mayo contains 541 kcal per 100 g.

Roughly 96 % of its calories come from fat, with 3 % from carbohydrates and 0,8 % from protein (estimated with general energy factors).

That is more energy than the typical item in krydderurter og -genstande on FoodFactly, where the median is 321 kcal per 100 g across 6.588 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Salt & Vinegar Mayo by Marks & Spencer, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
541kcal per 100 g
1,1 gprotein
4,2 gcarbohydrates
57,8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 541 kcal
Total fat L 57,8 g 74 %
Saturated fat L 4,5 g 23 %
Sodium L 632 mg 27 %
Total carbohydrates L 4,2 g 2 %
Dietary fiber L 0,5 g 2 %
Total sugars L 2,9 g
Protein L 1,1 g 2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,8 %Carbohydrates: 3 %Fat: 96 %541kcal / 100 g
  • Protein 0,8 %
  • Carbohydrates 3 %
  • Fat 96 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,1 gin the lowest quarter of krydderurter og -genstande (median 6 g)
  • Fiber0,5 gbelow the median for krydderurter og -genstande (median 2,9 g)
  • Sugars2,9 gbelow the median for krydderurter og -genstande (median 5 g)
  • Fat57,8 gin the top quarter of krydderurter og -genstande (median 9 g)
  • Saturated fat4,5 gabove the median for krydderurter og -genstande (median 2,5 g)
  • Sodium632 mgabove the median for krydderurter og -genstande (median 400 mg)
  • Protein per 100 kcal0,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Marks & Spencer
Barcode
29339211
Category
Krydderurter og -genstande

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Salted Caramel & Oretzel Bites Tesco 541 5,2 g 52,9 g 33,6 g
Salted Caramel Supernova Hotel Chocolat 542 6,5 g 45,5 g 37,3 g
Country dark chocolat sea salt Coop 542 14 g 26 g 30 g
Guld Barre Saltkaramel Toms 540 6,3 g 57 g 31 g
Fuji - Premium Salty Mix Prana 540 16 g 30 g 42 g
O'Brien's Crunchy Salted Almond Lily O’Brien’s 540 8,7 g 50 g 33 g
Cheetos Crunchy Ketchup Cheetos 540 4 g 58 g 34 g
Himalayan Sea Salt Caramel Paris Baguette Bakery Cafe 540 6 g 50 g 34 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Salt & Vinegar Mayo?

100 g of Salt & Vinegar Mayo has 541 kcal.

How much protein is in Salt & Vinegar Mayo?

Salt & Vinegar Mayo contains 1,1 g of protein per 100 g (2 % of the 50 g Daily Value). About 0,8 % of its calories come from protein. Compared with other krydderurter og -genstande, that is in the lowest quarter (median 6 g).

How many carbs are in Salt & Vinegar Mayo?

Salt & Vinegar Mayo has 4,2 g of total carbohydrates per 100 g, including 0,5 g of fiber and 2,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salt & Vinegar Mayo?

Salt & Vinegar Mayo contains 57,8 g of fat per 100 g, of which 4,5 g is saturated (23 % of the Daily Value).

How much sodium is in Salt & Vinegar Mayo?

100 g contains 632 mg of sodium, 27 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 29339211. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 8. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.