Salsichas Bockwurst De Peru e Frango

Packaged product Andre fødevarer Dulano

Salsichas Bockwurst De Peru e Frango contains 206 kcal per 100 g. A serving, 1 portion, 44 g (44 g) provides about 91 kcal.

Roughly 74 % of its calories come from fat, with 24 % from protein and 1 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in andre fødevarer on FoodFactly, where the median is 270 kcal per 100 g across 274.655 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Salsichas Bockwurst De Peru e Frango by Dulano, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
206kcal per 100 g
12,5 gprotein
0,7 gcarbohydrates
17 gfat
91kcal in serving, 1 portion, 44 g (44 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 206 kcal
Total fat L 17 g 22 %
Saturated fat L 5,8 g 29 %
Sodium L 787 mg 34 %
Total carbohydrates L 0,7 g 0,3 %
Dietary fiber not reported
Total sugars L 0,4 g
Added sugars L 0,2 g 0,4 %
Protein L 12,5 g 25 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24 %Carbohydrates: 1 %Fat: 74 %206kcal / 100 g
  • Protein 24 %
  • Carbohydrates 1 %
  • Fat 74 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein12,5 gabove the median for andre fødevarer (median 6,9 g)
  • Sugars0,4 gin the lowest quarter of andre fødevarer (median 3,5 g)
  • Fat17 gabove the median for andre fødevarer (median 6,4 g)
  • Saturated fat5,8 gabove the median for andre fødevarer (median 1,9 g)
  • Sodium787 mgin the top quarter of andre fødevarer (median 236 mg)
  • Protein per 100 kcal6,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dulano
Barcode
20013691
Label serving
1 portion (44 g)
Category
Andre fødevarer

Ingredients

60% carne de aves (peru água, 10% carne de aves (frango), 5% toucinho de porco, sal especiarias, extratos de especiarias, açúcar, estabilizador difosfatos; antioxidante: ácido ascórbico; conservante: nitrito de sódio. Fumado com madeira de faia.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sukker

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Salsichas Bockwurst De Peru e Frango?

100 g of Salsichas Bockwurst De Peru e Frango has 206 kcal. Serving, 1 portion, 44 g (44 g): about 91 kcal.

Is Salsichas Bockwurst De Peru e Frango high in protein?

Salsichas Bockwurst De Peru e Frango contains 12,5 g of protein per 100 g (25 % of the 50 g Daily Value), or 5,5 g in serving, 1 portion, 44 g (44 g). About 24 % of its calories come from protein. Compared with other andre fødevarer, that is above the median (median 6,9 g).

How many carbs are in Salsichas Bockwurst De Peru e Frango?

Salsichas Bockwurst De Peru e Frango has 0,7 g of total carbohydrates per 100 g, including 0,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salsichas Bockwurst De Peru e Frango?

Salsichas Bockwurst De Peru e Frango contains 17 g of fat per 100 g, of which 5,8 g is saturated (29 % of the Daily Value).

How much sodium is in Salsichas Bockwurst De Peru e Frango?

100 g contains 787 mg of sodium, 34 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 7. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20013691. License: ODbL 1.0 (Open Food Facts). Source record dated 7. april 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.