Salsa Tartara

Packaged product Suppe og saucer orco

Salsa Tartara contains 659 kcal per 100 g.

Roughly 98 % of its calories come from fat, with 1 % from carbohydrates and 0,7 % from protein (estimated with general energy factors).

That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 145 kcal per 100 g across 29.935 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Salsa Tartara by orco, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
659kcal per 100 g
1,2 gprotein
1,6 gcarbohydrates
72 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 659 kcal
Total fat L 72 g 92 %
Saturated fat L 8 g 40 %
Sodium L 560 mg 24 %
Total carbohydrates L 1,6 g 0,6 %
Dietary fiber not reported
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 1,2 g 2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,7 %Carbohydrates: 1 %Fat: 98 %659kcal / 100 g
  • Protein 0,7 %
  • Carbohydrates 1 %
  • Fat 98 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,2 gbelow the median for suppe og saucer (median 1,3 g)
  • Sugars0 gin the lowest quarter of suppe og saucer (median 4 g)
  • Fat72 gin the top quarter of suppe og saucer (median 4,2 g)
  • Saturated fat8 gin the top quarter of suppe og saucer (median 0,5 g)
  • Sodium560 mgbelow the median for suppe og saucer (median 613 mg)
  • Protein per 100 kcal0,18 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
orco
Barcode
8003770011223
Quantity
250 mL
Category
dagligvarer
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Olio di semi di girasole, verdure 11% (carote, rape cetrioli, cipolline, SEDANO, peperoni, cavolfiori), tuorlo d'Uovo cat.A, aceto di vino, SENAPE, sale, zucchero, prezzemolo, amido modificato di mais, succo di limone, aromi naturali, correttore di acidità: acido lattico, conservante: acido sorbico.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SolsikkeolieEddikeSaltSukkerLøg

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Salsa Tartara?

100 g of Salsa Tartara has 659 kcal.

How much protein is in Salsa Tartara?

Salsa Tartara contains 1,2 g of protein per 100 g (2 % of the 50 g Daily Value). About 0,7 % of its calories come from protein. Compared with other suppe og saucer, that is below the median (median 1,3 g).

How many carbs are in Salsa Tartara?

Salsa Tartara has 1,6 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salsa Tartara?

Salsa Tartara contains 72 g of fat per 100 g, of which 8 g is saturated (40 % of the Daily Value).

How much sodium is in Salsa Tartara?

100 g contains 560 mg of sodium, 24 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8003770011223. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.