Salsa douce
Packaged product Andre fødevarer null
Salsa douce contains 40 kcal per 100 g.
Roughly 80 % of its calories come from carbohydrates, with 20 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in andre fødevarer on FoodFactly, where the median is 275 kcal per 100 g across 125.082 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 40 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 720 mg | 31 % |
| Total carbohydrates L | 8 g | 3 % |
| Dietary fiber | not reported | |
| Total sugars L | 4 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 2 g | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20 %
- Carbohydrates 80 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2 gin the lowest quarter of andre fødevarer (median 7,2 g)
- Sugars4 gabove the median for andre fødevarer (median 3,6 g)
- Fat0 gin the lowest quarter of andre fødevarer (median 6,1 g)
- Saturated fat0 gin the lowest quarter of andre fødevarer (median 2,1 g)
- Sodium720 mgin the top quarter of andre fødevarer (median 241 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- null
- Barcode
- 0046000853246
- Category
- Andre fødevarer
Ingredients
Diced tomatoes in tomato juice, Water, Tomato paste, Onions, White vinegar, Salt, Rehydrated onion, Sugar, Rehydrated green bell peppers, Dried garlic, Cilantro, Citric acid, Lemon juice concentrate, Calcium 1chloride, Spice extract. Ingrédients: Tomates en dés dans du jus de tomates, Eau, Pâte de tomates, Oignons, Vinaigre blanc, Sel, Oignon renydraté, Sucre, Poivrons verts rehydratés, Ail déshydraté, Coriandre. concentré, Chlorure de calcium, 0% 0% 4% Aoide citrique, Jus de citron 14% Extrait d'épice.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Cappuccino Planteur | 40 | 0,9 g | 6,6 g | 1 g |
| Cappuccino chocolat Intermarché | 40 | 0,9 g | 6,6 g | 1 g |
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| Cilantro LimeCrema Don Pancho | 40 | 1 g | 2 g | 3 g |
| Tropical Light Innocent | 40 | 0,8 g | 8,7 g | 0,5 g |
| Guacamole HEB | 40 | 1 g | 2 g | 3,5 g |
| Coeur de palmier D Gourmet | 40 | 1 g | 9 g | 0 g |
| Rodevruchtenmix Crops | 40 | 0,09 g | 6,2 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salsa douce?
100 g of Salsa douce has 40 kcal.
How much protein is in Salsa douce?
Salsa douce contains 2 g of protein per 100 g (4 % of the 50 g Daily Value). About 20 % of its calories come from protein. Compared with other andre fødevarer, that is in the lowest quarter (median 7,2 g).
How many carbs are in Salsa douce?
Salsa douce has 8 g of total carbohydrates per 100 g, including 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salsa douce?
Salsa douce contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Salsa douce?
100 g contains 720 mg of sodium, 31 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0046000853246. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 7. november 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.