Salchichon con setas

Packaged product Kød Ortin

Salchichon con setas contains 403 kcal per 100 g.

Roughly 64 % of its calories come from fat, with 31 % from protein and 4 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in kød on FoodFactly, where the median is 365 kcal per 100 g across 366 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Salchichon con setas by Ortin, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
403kcal per 100 g
31,7 gprotein
4,3 gcarbohydrates
28,8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 403 kcal
Total fat L 28,8 g 37 %
Saturated fat L 21,2 g 106 %
Sodium L 1.600 mg 70 %
Total carbohydrates L 4,3 g 2 %
Dietary fiber not reported
Total sugars L 3,2 g
Added sugars L 4,6 g 9 %
Protein L 31,7 g 63 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 31 %Carbohydrates: 4 %Fat: 64 %403kcal / 100 g
  • Protein 31 %
  • Carbohydrates 4 %
  • Fat 64 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein31,7 gin the top quarter of kød (median 23,2 g)
  • Sugars3,2 gin the top quarter of kød (median 0,9 g)
  • Fat28,8 gbelow the median for kød (median 28,9 g)
  • Saturated fat21,2 gin the top quarter of kød (median 11 g)
  • Sodium1.600 mgabove the median for kød (median 1.480 mg)
  • Protein per 100 kcal7,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ortin
Barcode
8435024809421
Quantity
0,212 kg
Category
Pølser i bur
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Maarc de cerdo 65% Panceta de cerdo 22%, Setas deshidratadas 5% (Boletus grape Edulis, Lentinaia edodes, Cantharellus cibarus, Suilus luteus), sai, azucares lactosa, dextross, azucar), dextrisa, especias, aromas, polifosfatos (E-450, E 451), eritorbato sodico (F 316), nitrato potesico (E-252), yearmin (E-120). Embutido en tripe natural de cerdo

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sukker

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FoodCaloriesProteinCarbsFat
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Saucisson Artisanal au poivre Des Monts Du Lyonnais 403 27 g 1,5 g 33 g
Saucisson Lorrain Berni 403 24 g 2,4 g 33 g
Saucisson EXTRA CULAR Soélia 404 20 g 3,5 g 34,4 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Salchichon con setas?

100 g of Salchichon con setas has 403 kcal.

Is Salchichon con setas high in protein?

Salchichon con setas contains 31,7 g of protein per 100 g (63 % of the 50 g Daily Value). About 31 % of its calories come from protein. Compared with other kød, that is among the highest quarter (median 23,2 g).

How many carbs are in Salchichon con setas?

Salchichon con setas has 4,3 g of total carbohydrates per 100 g, including 3,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salchichon con setas?

Salchichon con setas contains 28,8 g of fat per 100 g, of which 21,2 g is saturated (106 % of the Daily Value).

How much sodium is in Salchichon con setas?

100 g contains 1.600 mg of sodium, 70 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. april 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8435024809421. License: ODbL 1.0 (Open Food Facts). Source record dated 25. april 2026. Imported 7. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.