Salat Poulet-curry
Packaged product Fjerkræ Hilcona
Salat Poulet-curry contains 175 kcal per 100 g.
Roughly 62 % of its calories come from fat, with 21 % from carbohydrates and 17 % from protein (estimated with general energy factors).
That is more energy than the typical item in fjerkræ on FoodFactly, where the median is 131 kcal per 100 g across 198 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 175 kcal | |
| Total fat L | 13 g | 17 % |
| Saturated fat L | 1,3 g | 7 % |
| Sodium L | 380 mg | 17 % |
| Total carbohydrates L | 10 g | 4 % |
| Dietary fiber L | 0,9 g | 3 % |
| Total sugars L | 4,1 g | |
| Protein L | 7,9 g | 16 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 21 %
- Fat 62 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,9 gabove the median for fjerkræ (median 7,1 g)
- Fiber0,9 gbelow the median for fjerkræ (median 1 g)
- Sugars4,1 gin the top quarter of fjerkræ (median 1,8 g)
- Fat13 gin the top quarter of fjerkræ (median 4,5 g)
- Saturated fat1,3 gbelow the median for fjerkræ (median 1,7 g)
- Sodium380 mgin the top quarter of fjerkræ (median 276 mg)
- Protein per 100 kcal4,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Hilcona
- Barcode
- 7610227939149
- Quantity
- 330g
- Category
- Kyllingekurry
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salat Poulet-curry?
100 g of Salat Poulet-curry has 175 kcal.
How much protein is in Salat Poulet-curry?
Salat Poulet-curry contains 7,9 g of protein per 100 g (16 % of the 50 g Daily Value). About 17 % of its calories come from protein. Compared with other fjerkræ, that is above the median (median 7,1 g).
How many carbs are in Salat Poulet-curry?
Salat Poulet-curry has 10 g of total carbohydrates per 100 g, including 0,9 g of fiber and 4,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salat Poulet-curry?
Salat Poulet-curry contains 13 g of fat per 100 g, of which 1,3 g is saturated (7 % of the Daily Value).
How much sodium is in Salat Poulet-curry?
100 g contains 380 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7610227939149. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.