Salami Sensation
Packaged product Måltider og disketter Freda
Salami Sensation contains 227 kcal per 100 g. A serving, 455 g (455 g) provides about 1.033 kcal.
Roughly 46 % of its calories come from carbohydrates, with 32 % from fat and 21 % from protein (estimated with general energy factors).
That is close to the median for måltider og disketter on FoodFactly (230 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 227 kcal | |
| Total fat L | 8,1 g | 10 % |
| Saturated fat L | 2,8 g | 14 % |
| Sodium L | 640 mg | 28 % |
| Total carbohydrates L | 26 g | 9 % |
| Dietary fiber | not reported | |
| Total sugars L | 1,8 g | |
| Added sugars L | 0,8 g | 2 % |
| Protein L | 12 g | 24 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21 %
- Carbohydrates 46 %
- Fat 32 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12 gin the top quarter of måltider og disketter (median 9,7 g)
- Sugars1,8 gin the lowest quarter of måltider og disketter (median 3 g)
- Fat8,1 gbelow the median for måltider og disketter (median 8,4 g)
- Saturated fat2,8 gbelow the median for måltider og disketter (median 3,5 g)
- Sodium640 mgin the top quarter of måltider og disketter (median 456 mg)
- Protein per 100 kcal5,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Freda
- Barcode
- 4262432810060
- Quantity
- 455 g
- Label serving
- 455 g
- Category
- Pizzaer, frosne
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
WEIZENMEHL, Wasser, Tomatensauce (Tomatenpulpe, Tomatenpüree, Olivenöl, Salz), Fior di Latte Mozzarella (13,4%) (pasteurisierte MILCH, Salz, Starterkulturen, mikrobielles Lab), Napoli-Salami (10,2%) (Schweinefleisch, Salz, Dextrose, natürliches Aroma, Pfeffer, Knoblauch, Antioxidationsmittel (Natriumascorbat), Konservierungsstoff (Natriumnitrit)), Reibekäse (1,9%) (pasteurisierte MILCH, Salz, mikrobielles Lab, Starterkulturen), HARTWEIZENGRIESS, Salz, Basilikum, Hefe. Allergenhinweise: Kann Spuren von Soja, Senf und Fisch enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelSaltGærTomatOlivenolieMælkHvidløg
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salami Sensation?
100 g of Salami Sensation has 227 kcal. Serving, 455 g (455 g): about 1.033 kcal.
Is Salami Sensation high in protein?
Salami Sensation contains 12 g of protein per 100 g (24 % of the 50 g Daily Value), or 54,6 g in serving, 455 g (455 g). About 21 % of its calories come from protein. Compared with other måltider og disketter, that is among the highest quarter (median 9,7 g).
How many carbs are in Salami Sensation?
Salami Sensation has 26 g of total carbohydrates per 100 g, including 1,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salami Sensation?
Salami Sensation contains 8,1 g of fat per 100 g, of which 2,8 g is saturated (14 % of the Daily Value).
How much sodium is in Salami Sensation?
100 g contains 640 mg of sodium, 28 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 11. juli 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4262432810060. License: ODbL 1.0 (Open Food Facts). Source record dated 11. juli 2026. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.