Salami Saucisson

Packaged product Kød Edeka

Salami Saucisson contains 408 kcal per 100 g. A serving, 1 serving, 3.3 g (3,3 g) provides about 13 kcal.

Roughly 71 % of its calories come from fat, with 28 % from protein and 2 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in kød on FoodFactly, where the median is 201 kcal per 100 g across 275 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Salami Saucisson by Edeka, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
408kcal per 100 g
28,1 gprotein
2 gcarbohydrates
32 gfat
13kcal in serving, 1 serving, 3.3 g (3,3 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 408 kcal
Total fat L 32 g 41 %
Saturated fat L 11,5 g 58 %
Sodium L 1.720 mg 75 %
Total carbohydrates L 2 g 0,7 %
Dietary fiber not reported
Total sugars L 0,4 g
Added sugars L 1,6 g 3 %
Protein L 28,1 g 56 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 28 %Carbohydrates: 2 %Fat: 71 %408kcal / 100 g
  • Protein 28 %
  • Carbohydrates 2 %
  • Fat 71 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein28,1 gin the top quarter of kød (median 20 g)
  • Sugars0,4 gin the lowest quarter of kød (median 0,85 g)
  • Fat32 gin the top quarter of kød (median 14 g)
  • Saturated fat11,5 gin the top quarter of kød (median 5 g)
  • Sodium1.720 mgin the top quarter of kød (median 920 mg)
  • Protein per 100 kcal6,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Edeka
Barcode
4311501366547
Quantity
100 g
Label serving
1 serving (3.3 g)
Category
udskæring
Packaging
Plastic
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Schweinefleisch, Speisesalz, Gewürze, Laktose, Dextrose, Zucker, Konservierungs stoff: Kaliumnitrat; Reifekulturen.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltSukker

Similar products

FoodCaloriesProteinCarbsFat
Kantwurst Hofstädter 409 22 g 1,5 g 35 g
Feinschmecker Salami, mit Brie verfeinert Edeka 415 24 g 1 g 35 g
Genießer-Salami Böklunder 415 24 g 1 g 35 g
Schwarzwälder Speck Adler Schwarzwald 419 25 g 1 g 35 g
Kantwurst Frauentaler 426 24 g 0,5 g 37 g
Spuntino Beretta Salame Ungherese Fratelli Beretta 390 25 g 0,5 g 32 g
Ahle Wurst Pfieffetaler 427 30,3 g 0,3 g 33,9 g
Feine Mettwurst Dulano 429 12 g 0,5 g 42 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Salami Saucisson?

100 g of Salami Saucisson has 408 kcal. Serving, 1 serving, 3.3 g (3,3 g): about 13 kcal.

Is Salami Saucisson high in protein?

Salami Saucisson contains 28,1 g of protein per 100 g (56 % of the 50 g Daily Value), or 0,93 g in serving, 1 serving, 3.3 g (3,3 g). About 28 % of its calories come from protein. Compared with other kød, that is among the highest quarter (median 20 g).

How many carbs are in Salami Saucisson?

Salami Saucisson has 2 g of total carbohydrates per 100 g, including 0,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salami Saucisson?

Salami Saucisson contains 32 g of fat per 100 g, of which 11,5 g is saturated (58 % of the Daily Value).

How much sodium is in Salami Saucisson?

100 g contains 1.720 mg of sodium, 75 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. februar 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4311501366547. License: ODbL 1.0 (Open Food Facts). Source record dated 27. februar 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.