Σαλάμι αέρος

Packaged product Kød Ifantis

Σαλάμι αέρος contains 429 kcal per 100 g. A serving, 5 g (5 g) provides about 21 kcal.

Roughly 78 % of its calories come from fat, with 21 % from protein and 0,9 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in kød on FoodFactly, where the median is 370 kcal per 100 g across 1.988 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Σαλάμι αέρος by Ifantis, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
429kcal per 100 g
23 gprotein
1 gcarbohydrates
37 gfat
21kcal in serving, 5 g (5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 429 kcal
Total fat L 37 g 47 %
Saturated fat not reported
Sodium L 1.480 mg 64 %
Total carbohydrates L 1 g 0,4 %
Dietary fiber not reported
Total sugars not reported
Added sugars L 5,9 g 12 %
Protein L 23 g 46 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21 %Carbohydrates: 0,9 %Fat: 78 %429kcal / 100 g
  • Protein 21 %
  • Carbohydrates 0,9 %
  • Fat 78 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein23 gbelow the median for kød (median 24 g)
  • Fat37 gin the top quarter of kød (median 30 g)
  • Sodium1.480 mgbelow the median for kød (median 1.560 mg)
  • Protein per 100 kcal5,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ifantis
Barcode
5201310004329
Quantity
100g
Label serving
5 g
Category
Salami
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

ΠΡΟΪΟΝ ΩΡΙΜΑΝΣΗΣ ΑΠΟ ΣΥΓΚΟΠΤΟ ΚΡΕΑΣ. / ΣΥΣΤΑΤΙΚΑ: ΚΡΕΑΣ ΧΟΙΡΙΝΟ (ΠΡΟΕΛΕΥΣΗΣ Ε.Ε.), ΑΛΑΤΙ, ΔΕΞΤΡΟΖΗ, ΕΚΧΥΛΙΣΜΑ ΛΑΧΑΝΙΚΩΝ, ΑΡΩΜΑΤΙΚΕΣ ΥΛΕΣ, ΜΠΑΧΑΡΙΚΑ, ΑΝΤΙΟΞΕΙΔΩΤΙΚΟ: ΕΡΥΘΟΡΒΙΚΟ ΝΑΤΡΙΟ, ΟΞΥΓΑΛΑΚΤΙΚΗ ΚΑΛΛΙΕΡΓΕΙΑ, ΣΥΝΤΗΡΗΤΙΚΑ: ΝΙΤΡΩΔΕΣ ΝΑΤΡΙΟ, ΝΙΤΡΙΚΟ ΝΑΤΡΙΟ. / ΤΑ 100g ΤΕΛΙΚΟΥ ΠΡΟΪΟΝΤΟ ΠΡΟΕΡΧΟΝΤΑΙ ΑΠΟ 126g ΚΡΕΑΣ. / ΜΠΟΡΕΙ ΝΑ ΠΕΡΙΕΧΕΙ ΙΧΝΗ ΓΑΛΑΚΤΟΣ, ΣΟΓΙΑΣ, ΚΑΡΠΩΝ ΜΕ ΚΕΛΥΦΟΣ, ΣΕΛΙΝΟΥ ΚΑΙ ΣΙΝΑΠΙΟΥ.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Italian Dry Salami Specially Selected 429 25 g 0 g 32,1 g
Hard salami Fiorucci 429 17,9 g 0 g 39,3 g
Salami bon gusto Le Prestige Denner 429 22 g 0,5 g 38 g
Salami mit Haselnüssen K-Classic 429 23 g 1 g 37 g
Mini-Salami REWE Bio 429 32 g 1 g 33 g
Italian Salami Bridgford 429 21,4 g 0 g 39,3 g
Hard Salami Our Thriftee Brand 429 17,9 g 3,6 g 35,7 g
Hard salami Taste Of Inspirations 429 21,4 g 3,6 g 35,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Σαλάμι αέρος?

100 g of Σαλάμι αέρος has 429 kcal. Serving, 5 g (5 g): about 21 kcal.

Is Σαλάμι αέρος high in protein?

Σαλάμι αέρος contains 23 g of protein per 100 g (46 % of the 50 g Daily Value), or 1,2 g in serving, 5 g (5 g). About 21 % of its calories come from protein. Compared with other kød, that is below the median (median 24 g).

How many carbs are in Σαλάμι αέρος?

Σαλάμι αέρος has 1 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Σαλάμι αέρος?

Σαλάμι αέρος contains 37 g of fat per 100 g.

How much sodium is in Σαλάμι αέρος?

100 g contains 1.480 mg of sodium, 64 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5201310004329. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 8. november 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.