Salame nostrano

Packaged product Kød Négroni

Salame nostrano contains 341 kcal per 100 g.

Roughly 66 % of its calories come from fat, with 34 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in kød on FoodFactly, where the median is 391 kcal per 100 g across 265 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Salame nostrano by Négroni, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
341kcal per 100 g
29 gprotein
0 gcarbohydrates
25 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 341 kcal
Total fat L 25 g 32 %
Saturated fat L 11 g 55 %
Sodium L 1.760 mg 77 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Added sugars L 2,2 g 4 %
Protein L 29 g 58 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 34 %Fat: 66 %341kcal / 100 g
  • Protein 34 %
  • Fat 66 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein29 gin the top quarter of kød (median 24 g)
  • Sugars0 gin the lowest quarter of kød (median 0,5 g)
  • Fat25 gin the lowest quarter of kød (median 32 g)
  • Saturated fat11 gbelow the median for kød (median 13 g)
  • Sodium1.760 mgin the top quarter of kød (median 1.600 mg)
  • Protein per 100 kcal8,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Négroni
Barcode
8028257010438
Quantity
120 g
Category
Pork salami
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

viande de porc, sel, dextrose, épices et plantes aromatiques, antioxydants: acide ascorbique; conservateurs: nitrate de potassium, nitrite de sodium.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

Similar products

FoodCaloriesProteinCarbsFat
salame felino IGP Cavalier Umberto Boschi 342 26 g 0,9 g 26 g
Salame di cantina Vengoni 340 28,8 g 1,1 g 26,5 g
Salami à l'ail Delhaize 343 18,6 g 0,3 g 29,5 g
Trüffel Salami REWE Feine Welt 339 26 g 0,5 g 25 g
Salame Milano Castelli Piétro 339 21 g 0,8 g 28 g
Salamé Al tartufo Casa Modena 344 32 g 0 g 24 g
Naturals Salame Rovagnati 345 25 g 0,4 g 27 g
Campagnolo - Macinatura Grossa Aldi 337 26,7 g 0,2 g 25,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Salame nostrano?

100 g of Salame nostrano has 341 kcal.

Is Salame nostrano high in protein?

Salame nostrano contains 29 g of protein per 100 g (58 % of the 50 g Daily Value). About 34 % of its calories come from protein. Compared with other kød, that is among the highest quarter (median 24 g).

How many carbs are in Salame nostrano?

Salame nostrano has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salame nostrano?

Salame nostrano contains 25 g of fat per 100 g, of which 11 g is saturated (55 % of the Daily Value).

How much sodium is in Salame nostrano?

100 g contains 1.760 mg of sodium, 77 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8028257010438. License: ODbL 1.0 (Open Food Facts). Source record dated 19. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.