Salad Dressing Balsamic fig

Packaged product Fedtstoffer og olier Prestige

Salad Dressing Balsamic fig contains 200 kcal per 100 g.

Roughly 54 % of its calories come from carbohydrates, with 46 % from fat and 0 % from protein (estimated with general energy factors).

That is less energy than the typical item in fedtstoffer og olier on FoodFactly, where the median is 300 kcal per 100 g across 1.320 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Salad Dressing Balsamic fig by Prestige, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
200kcal per 100 g
0 gprotein
26,7 gcarbohydrates
10 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 200 kcal
Total fat L 10 g 13 %
Saturated fat L 0 g 0 %
Sodium L 733 mg 32 %
Total carbohydrates L 26,7 g 10 %
Dietary fiber L 0 g 0 %
Total sugars L 20 g
Protein L 0 g 0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 54 %Fat: 46 %200kcal / 100 g
  • Carbohydrates 54 %
  • Fat 46 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of fedtstoffer og olier (median 0,7 g)
  • Sugars20 gin the top quarter of fedtstoffer og olier (median 5,3 g)
  • Fat10 gin the lowest quarter of fedtstoffer og olier (median 26,7 g)
  • Saturated fat0 gin the lowest quarter of fedtstoffer og olier (median 3,3 g)
  • Sodium733 mgabove the median for fedtstoffer og olier (median 700 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Prestige
Barcode
0021140035448
Category
Salatdressinger
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Whipped Dressing Light Compliments 200 0,67 g 20 g 13,3 g
California Pizza Kitchen Italian Dressing California Pizza Kitchen 200 0 g 6,7 g 16,7 g
Ginger MOMO dressing 200 3,3 g 6,7 g 20 g
Creamy Caesar Dressing FARM BOY 200 3,3 g 6,7 g 20 g
Creamy Caesar Dressing Kraft 200 3,3 g 23,3 g 11,7 g
Vegan creamy dill dressing Trader Joe's 200 3,3 g 3,3 g 20 g
Homestyle ranch yogurt dressing & dip Good & Gather 200 3,3 g 6,7 g 15 g
Italian Dressing & Recipe Mix Good Seasons 200 0 g 40 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Salad Dressing Balsamic fig?

100 g of Salad Dressing Balsamic fig has 200 kcal.

How much protein is in Salad Dressing Balsamic fig?

Salad Dressing Balsamic fig contains 0 g of protein per 100 g (0 % of the 50 g Daily Value). About 0 % of its calories come from protein. Compared with other fedtstoffer og olier, that is in the lowest quarter (median 0,7 g).

How many carbs are in Salad Dressing Balsamic fig?

Salad Dressing Balsamic fig has 26,7 g of total carbohydrates per 100 g, including 0 g of fiber and 20 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salad Dressing Balsamic fig?

Salad Dressing Balsamic fig contains 10 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Salad Dressing Balsamic fig?

100 g contains 733 mg of sodium, 32 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 15. februar 2023. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0021140035448. License: ODbL 1.0 (Open Food Facts). Source record dated 15. februar 2023. Imported 8. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.