Saksuka

Packaged product Andre fødevarer Baktat

Saksuka contains 144 kcal per 100 g. A serving, 100 g (100 g) provides about 144 kcal.

Roughly 80 % of its calories come from fat, with 15 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is less energy than the typical item in andre fødevarer on FoodFactly, where the median is 270 kcal per 100 g across 274.655 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Saksuka by Baktat, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
144kcal per 100 g
2 gprotein
5,2 gcarbohydrates
12,6 gfat
144kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 144 kcal
Total fat L 12,6 g 16 %
Saturated fat L 1,5 g 8 %
Sodium L 440 mg 19 %
Total carbohydrates L 5,2 g 2 %
Dietary fiber L 1 g 4 %
Total sugars L 3,6 g
Protein L 2 g 4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 15 %Fat: 80 %144kcal / 100 g
  • Protein 6 %
  • Carbohydrates 15 %
  • Fat 80 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2 gin the lowest quarter of andre fødevarer (median 6,9 g)
  • Fiber1 gbelow the median for andre fødevarer (median 1,8 g)
  • Sugars3,6 gabove the median for andre fødevarer (median 3,5 g)
  • Fat12,6 gabove the median for andre fødevarer (median 6,4 g)
  • Saturated fat1,5 gbelow the median for andre fødevarer (median 1,9 g)
  • Sodium440 mgabove the median for andre fødevarer (median 236 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alkohol L0 g

Product details

Brand
Baktat
Barcode
8690804413650
Quantity
580g
Label serving
100 g
Category
conserve-de-légumes-aubergines
Packaging
fr:bocal-en-verre
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Frequently asked questions

How many calories are in Saksuka?

100 g of Saksuka has 144 kcal. Serving, 100 g (100 g): about 144 kcal.

How much protein is in Saksuka?

Saksuka contains 2 g of protein per 100 g (4 % of the 50 g Daily Value), or 2 g in serving, 100 g (100 g). About 6 % of its calories come from protein. Compared with other andre fødevarer, that is in the lowest quarter (median 6,9 g).

How many carbs are in Saksuka?

Saksuka has 5,2 g of total carbohydrates per 100 g, including 1 g of fiber and 3,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Saksuka?

Saksuka contains 12,6 g of fat per 100 g, of which 1,5 g is saturated (8 % of the Daily Value).

How much sodium is in Saksuka?

100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8690804413650. License: ODbL 1.0 (Open Food Facts). Source record dated 24. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.