Saint Jacques
Packaged product Mælk og æg Ferme de la Tremblaye
Saint Jacques contains 319 kcal per 100 g.
Roughly 77 % of its calories come from fat, with 23 % from protein and 0,6 % from carbohydrates (estimated with general energy factors).
That is close to the median for mælk og æg on FoodFactly (342 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 319 kcal | |
| Total fat L | 27 g | 35 % |
| Saturated fat L | 19 g | 95 % |
| Sodium L | 480 mg | 21 % |
| Total carbohydrates L | 0,5 g | 0,2 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,5 g | |
| Protein L | 18 g | 36 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23 %
- Carbohydrates 0,6 %
- Fat 77 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein18 gbelow the median for mælk og æg (median 18,9 g)
- Fat27 gbelow the median for mælk og æg (median 29,9 g)
- Saturated fat19 gbelow the median for mælk og æg (median 20 g)
- Sodium480 mgin the lowest quarter of mælk og æg (median 560 mg)
- Protein per 100 kcal5,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Ferme de la Tremblaye
- Barcode
- 3565430000558
- Category
- Franske oste
- Packaging
- fresh
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Queso Petit Munster Tradition & Emotion Tradition & Emotion | 320 | 21 g | 0,5 g | 26 g |
| St Albray Fromapac | 318 | 21 g | 0,5 g | 26 g |
| L’Affiné de Saint Albray Saint Albray | 318 | 21 g | 0,5 g | 26 g |
| Tomatoes & herbs from provence Cantadou | 317 | 6,5 g | 3 g | 31 g |
| Tomate & feine Kräuter Géramont | 317 | 16 g | 0,33 g | 28 g |
| L'affiné Saint Albray | 314 | 21 g | 0,5 g | 26 g |
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| Queso Brie con arandanos Boncheese | 326 | 12,5 g | 3,6 g | 29,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Saint Jacques?
100 g of Saint Jacques has 319 kcal.
Is Saint Jacques high in protein?
Saint Jacques contains 18 g of protein per 100 g (36 % of the 50 g Daily Value). About 23 % of its calories come from protein. Compared with other mælk og æg, that is below the median (median 18,9 g).
How many carbs are in Saint Jacques?
Saint Jacques has 0,5 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Saint Jacques?
Saint Jacques contains 27 g of fat per 100 g, of which 19 g is saturated (95 % of the Daily Value).
How much sodium is in Saint Jacques?
100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. august 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3565430000558. License: ODbL 1.0 (Open Food Facts). Source record dated 27. august 2026. Imported 6. november 2026.
Last updated: . Source description: "Saint Jacques". Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.