Sahne Softpudding Vanille
Packaged product Sweets og Desserter K-Classic
Sahne Softpudding Vanille contains 145 kcal per 100 g. A serving, 200 g (200 g) provides about 290 kcal.
Roughly 53 % of its calories come from fat, with 39 % from carbohydrates and 8 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 108 kcal per 100 g across 191 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 145 kcal | |
| Total fat L | 8,6 g | 11 % |
| Saturated fat L | 5,7 g | 29 % |
| Sodium L | 80 mg | 3 % |
| Total carbohydrates L | 14 g | 5 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 11 g | |
| Added sugars L | 11 g | 22 % |
| Protein L | 2,9 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 39 %
- Fat 53 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fiber0,5 gin the top quarter of sweets og desserter (median 0,03 g)
- Sugars11 gin the lowest quarter of sweets og desserter (median 13,5 g)
- Fat8,6 gin the top quarter of sweets og desserter (median 3,1 g)
- Saturated fat5,7 gin the top quarter of sweets og desserter (median 2 g)
- Sodium80 mgin the top quarter of sweets og desserter (median 56 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- K-Classic
- Barcode
- 4337185742323
- Quantity
- 200g
- Label serving
- 200 g
- Category
- Vanilje cremet buddings
- Packaging
- Metal,Plastic,Recyclable Metals,Aluminium
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sahne (83 %), Zucker, modifizierte Stärke, Verdickungsmittel: Carrageen, natürliches Aroma, Emulgator: Mono - und Diglyceride von Spesefettsäuren, Gelatine, _Milcheiweiß_, Farbstoff: Carotin, Stickstoff
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ja Sahne Pudding ja! | 145 | 3 g | 14 g | 8,5 g |
| Sahne-Pudding Vanille-Geschmack Ja! | 144 | 2,8 g | 14 g | 8,5 g |
| Crème dessert brebis vanille Casino | 144 | 5,2 g | 14 g | 7,5 g |
| Creme Dess.vanil.bio Les 2 Vaches | 144 | 3,8 g | 18,6 g | 6 g |
| Sahne Pudding Gut&Günstig | 144 | 2,8 g | 14 g | 8,5 g |
| Sahne Pudding Vanille Landliebe | 144 | 2,8 g | 14 g | 8,5 g |
| Sahne Pudding Bourbon Vanille Landliebe | 144 | 2,8 g | 14 g | 8,5 g |
| Sahne Pudding Vanilla Gut & Günstig | 149 | 2,8 g | 15,9 g | 8,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sahne Softpudding Vanille?
100 g of Sahne Softpudding Vanille has 145 kcal. Serving, 200 g (200 g): about 290 kcal.
How much protein is in Sahne Softpudding Vanille?
Sahne Softpudding Vanille contains 2,9 g of protein per 100 g (6 % of the 50 g Daily Value), or 5,8 g in serving, 200 g (200 g). About 8 % of its calories come from protein.
How many carbs are in Sahne Softpudding Vanille?
Sahne Softpudding Vanille has 14 g of total carbohydrates per 100 g, including 0,5 g of fiber and 11 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sahne Softpudding Vanille?
Sahne Softpudding Vanille contains 8,6 g of fat per 100 g, of which 5,7 g is saturated (29 % of the Daily Value).
How much sodium is in Sahne Softpudding Vanille?
100 g contains 80 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 4. november 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4337185742323. License: ODbL 1.0 (Open Food Facts). Source record dated 4. november 2026. Imported 7. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.