Saffron rice
Packaged product Korn og pastaprodukter Sona’s Kitchen
Saffron rice contains 120 kcal per 100 g. A serving, 1 portion, 300 g (300 g) provides about 360 kcal.
Roughly 87 % of its calories come from carbohydrates, with 7 % from protein and 5 % from fat (estimated with general energy factors).
That is less energy than the typical item in korn og pastaprodukter on FoodFactly, where the median is 347 kcal per 100 g across 17.795 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 120 kcal | |
| Total fat L | 0,7 g | 0,9 % |
| Saturated fat L | 0,4 g | 2 % |
| Sodium L | 229 mg | 10 % |
| Total carbohydrates L | 25,4 g | 9 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,1 g | |
| Protein L | 2,1 g | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 87 %
- Fat 5 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,1 gin the lowest quarter of korn og pastaprodukter (median 7,9 g)
- Sugars0,1 gin the lowest quarter of korn og pastaprodukter (median 2,1 g)
- Fat0,7 gin the lowest quarter of korn og pastaprodukter (median 2,7 g)
- Saturated fat0,4 gbelow the median for korn og pastaprodukter (median 0,5 g)
- Sodium229 mgabove the median for korn og pastaprodukter (median 126 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Sona’s Kitchen
- Barcode
- 9356994001150
- Label serving
- 1 portion (300 g)
- Category
- Korn og pastaprodukter
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Giant Couscous Marks & Spencers | 120 | 4,3 g | 24 g | 0,4 g |
| classic spanish rice grain trust | 120 | 2,8 g | 23,9 g | 1,1 g |
| Red & White Quinoa Ready To Eat Cups Kitchen & Love | 120 | 4,7 g | 21,3 g | 2 g |
| ko- lee kimchi flavor noodles Kohlico | 120 | 1,7 g | 15,6 g | 4,9 g |
| Overnight Oats Inspired by Centra | 120 | 4,1 g | 16 g | 4,1 g |
| White Quinoa Jordan Farms | 120 | 4,3 g | 21,1 g | 2,2 g |
| Prawns In Goan Masala In basmati Rice Thr1ve | 120 | 10,3 g | 9,8 g | 3,9 g |
| Dehydrated Wheat Bran Cubes Havista | 120 | 24 g | 7 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Saffron rice?
100 g of Saffron rice has 120 kcal. Serving, 1 portion, 300 g (300 g): about 360 kcal.
How much protein is in Saffron rice?
Saffron rice contains 2,1 g of protein per 100 g (4 % of the 50 g Daily Value), or 6,2 g in serving, 1 portion, 300 g (300 g). About 7 % of its calories come from protein. Compared with other korn og pastaprodukter, that is in the lowest quarter (median 7,9 g).
How many carbs are in Saffron rice?
Saffron rice has 25,4 g of total carbohydrates per 100 g, including 0,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Saffron rice?
Saffron rice contains 0,7 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).
How much sodium is in Saffron rice?
100 g contains 229 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 22. maj 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9356994001150. License: ODbL 1.0 (Open Food Facts). Source record dated 22. maj 2025. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.