Sabor Crema y Cebolla
Packaged product Snacks Classic
Sabor Crema y Cebolla contains 532 kcal per 100 g. A serving, 25 g (25 g) provides about 133 kcal.
Roughly 58 % of its calories come from fat, with 39 % from carbohydrates and 3 % from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (517 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 532 kcal | |
| Total fat L | 34,4 g | 44 % |
| Saturated fat L | 4,4 g | 22 % |
| Trans fat L | 0 g | |
| Sodium L | 616 mg | 27 % |
| Total carbohydrates L | 52 g | 19 % |
| Dietary fiber L | 8,4 g | 30 % |
| Total sugars L | 2,8 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 4 g | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 39 %
- Fat 58 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4 gin the lowest quarter of snacks (median 4,5 g)
- Fiber8,4 gin the top quarter of snacks (median 3,5 g)
- Sugars2,8 gbelow the median for snacks (median 3,1 g)
- Fat34,4 gin the top quarter of snacks (median 30 g)
- Saturated fat4,4 gabove the median for snacks (median 3,4 g)
- Sodium616 mgabove the median for snacks (median 560 mg)
- Protein per 100 kcal0,75 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Classic
- Barcode
- 7791720018415
- Label serving
- 25 g
- Category
- Stablede ekstruderede kartoffelchips
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
ARO: aromatizante crema y cebolla. Ingredientes
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Pringles Salt & Pepper 200g Pringles | 532 | 4,7 g | 55 g | 32 g |
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| Chips originales Consum | 533 | 4 g | 60 g | 30 g |
| Chips Pringles Hot & Spicy Pringles | 533 | 4,7 g | 55 g | 32 g |
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| Pringles Pringles | 531 | 4,4 g | 55 g | 32 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sabor Crema y Cebolla?
100 g of Sabor Crema y Cebolla has 532 kcal. Serving, 25 g (25 g): about 133 kcal.
How much protein is in Sabor Crema y Cebolla?
Sabor Crema y Cebolla contains 4 g of protein per 100 g (8 % of the 50 g Daily Value), or 1 g in serving, 25 g (25 g). About 3 % of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 4,5 g).
How many carbs are in Sabor Crema y Cebolla?
Sabor Crema y Cebolla has 52 g of total carbohydrates per 100 g, including 8,4 g of fiber and 2,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sabor Crema y Cebolla?
Sabor Crema y Cebolla contains 34,4 g of fat per 100 g, of which 4,4 g is saturated (22 % of the Daily Value).
How much sodium is in Sabor Crema y Cebolla?
100 g contains 616 mg of sodium, 27 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. juli 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7791720018415. License: ODbL 1.0 (Open Food Facts). Source record dated 25. juli 2026. Imported 7. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.