Sablé macaron chocolat Tradition
Packaged product Sweets og Desserter Tradition
Sablé macaron chocolat Tradition contains 546 kcal per 100 g.
Roughly 53 % of its calories come from fat, with 42 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 425 kcal per 100 g across 365 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 546 kcal | |
| Total fat L | 32 g | 41 % |
| Saturated fat L | 15 g | 75 % |
| Sodium L | 80 mg | 3 % |
| Total carbohydrates L | 56 g | 20 % |
| Dietary fiber | not reported | |
| Total sugars L | 34 g | |
| Protein L | 6,9 g | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 42 %
- Fat 53 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,9 gin the lowest quarter of sweets og desserter (median 8,5 g)
- Sugars34 gin the lowest quarter of sweets og desserter (median 51 g)
- Fat32 gin the top quarter of sweets og desserter (median 18 g)
- Saturated fat15 gin the top quarter of sweets og desserter (median 4,8 g)
- Sodium80 mgin the top quarter of sweets og desserter (median 59 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Yves thurie's, assorted chocolate truffles, french chocolate macarons Yves Thurie's | 528 | 2,8 g | 55,6 g | 33,3 g |
| Macarons cocoa love Chocolitaly | 518 | 6 g | 66 g | 16 g |
| Macarons chocolatés Exotic | 508 | 5 g | 65 g | 27,5 g |
| Macarons vanille Thiriet | 504 | 9,9 g | 43 g | 32 g |
| Dôme au pistache enrobé chocolat Biscuiterie de Forcalquier | 503 | 12 g | 44 g | 30 g |
| Macaron aux amandes Le Roy Rene | 502 | 14,8 g | 47 g | 28,3 g |
| Truffes fantaisie aux macarons Truffe Fantaisie | 591 | 4,2 g | 43 g | 44 g |
| Le Véritable Macaron Coco Chocolat Fossier | 501 | 4,3 g | 71 g | 21 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sablé macaron chocolat Tradition?
100 g of Sablé macaron chocolat Tradition has 546 kcal.
How much protein is in Sablé macaron chocolat Tradition?
Sablé macaron chocolat Tradition contains 6,9 g of protein per 100 g (14 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 8,5 g).
How many carbs are in Sablé macaron chocolat Tradition?
Sablé macaron chocolat Tradition has 56 g of total carbohydrates per 100 g, including 34 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sablé macaron chocolat Tradition?
Sablé macaron chocolat Tradition contains 32 g of fat per 100 g, of which 15 g is saturated (75 % of the Daily Value).
How much sodium is in Sablé macaron chocolat Tradition?
100 g contains 80 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7613312305256. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 7. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.