Rustic plum tomato and basil soup
Packaged product Suppe og saucer newgate
Rustic plum tomato and basil soup contains 40 kcal per 100 g.
Roughly 56 % of its calories come from carbohydrates, with 37 % from fat and 7 % from protein (estimated with general energy factors).
That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 52 kcal per 100 g across 59 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 40 kcal | |
| Total fat L | 1,6 g | 2 % |
| Saturated fat L | 0,3 g | 2 % |
| Sodium L | 160 mg | 7 % |
| Total carbohydrates L | 5,4 g | 2 % |
| Dietary fiber L | 0,7 g | 3 % |
| Total sugars L | 3,8 g | |
| Added sugars L | 1,5 g | 3 % |
| Protein L | 0,7 g | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 56 %
- Fat 37 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,7 gin the lowest quarter of suppe og saucer (median 1 g)
- Fiber0,7 gin the lowest quarter of suppe og saucer (median 0,83 g)
- Sugars3,8 gin the lowest quarter of suppe og saucer (median 4,9 g)
- Fat1,6 gabove the median for suppe og saucer (median 1,3 g)
- Saturated fat0,3 gabove the median for suppe og saucer (median 0,2 g)
- Sodium160 mgin the lowest quarter of suppe og saucer (median 200 mg)
- Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- newgate
- Barcode
- 20574413
- Quantity
- 1 can
- Category
- Tomatsupper
- Packaging
- Can,Food can
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Plum tomato and basil soup Ingredients 38% Diced Plum Tomatoes, Water, 16% Tomato Purée, Onion, 2% Crème Fraiche (Milk), Sugar, Cornflour, Rapeseed OIL, 1% Basil, Salt, Whey Protein (Milk), Concentrated Lemon Juice, Oregano, Paprika, Acidity Regulator: Citric Acid.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Plant Chef rich tomato & basil soup Tesco | 41 | 1 g | 6,7 g | 1 g |
| Smooth Tomato & Basil Soup Coop | 42 | 1,7 g | 4,6 g | 1,5 g |
| Tomato cup soup Newgate | 37 | 0,4 g | 7,6 g | 0,4 g |
| HEINZ cream of tomate soup heinz | 37 | 0,98 g | 5,2 g | 0,97 g |
| Tomato & Basil NEW COVENT GARDEN SOUP CO | 36 | 1,6 g | 4,3 g | 1,2 g |
| Cream of Tomato Cup Soup imp Heinz | 36 | 0,5 g | 7,1 g | 0,6 g |
| Tomato Basil Soup simple truth organic | 45 | 1,2 g | 8,6 g | 1 g |
| Tomato & Basil Soup Soupreme | 45 | 1,7 g | 4,2 g | 2,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Rustic plum tomato and basil soup?
100 g of Rustic plum tomato and basil soup has 40 kcal.
How much protein is in Rustic plum tomato and basil soup?
Rustic plum tomato and basil soup contains 0,7 g of protein per 100 g (1 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other suppe og saucer, that is in the lowest quarter (median 1 g).
How many carbs are in Rustic plum tomato and basil soup?
Rustic plum tomato and basil soup has 5,4 g of total carbohydrates per 100 g, including 0,7 g of fiber and 3,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Rustic plum tomato and basil soup?
Rustic plum tomato and basil soup contains 1,6 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).
How much sodium is in Rustic plum tomato and basil soup?
100 g contains 160 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20574413. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.