Ruffles jamon York
Packaged product Snacks Ruffles
Ruffles jamon York contains 504 kcal per 100 g.
Roughly 51 % of its calories come from fat, with 44 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (527 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 504 kcal | |
| Total fat L | 28,4 g | 36 % |
| Saturated fat L | 3,6 g | 18 % |
| Sodium L | 640 mg | 28 % |
| Total carbohydrates L | 54 g | 20 % |
| Dietary fiber | not reported | |
| Total sugars L | 3,2 g | |
| Added sugars L | 0,8 g | 2 % |
| Protein L | 6,2 g | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 44 %
- Fat 51 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,2 gbelow the median for snacks (median 6,5 g)
- Sugars3,2 gabove the median for snacks (median 1,8 g)
- Fat28,4 gbelow the median for snacks (median 31,8 g)
- Saturated fat3,6 gabove the median for snacks (median 3,6 g)
- Sodium640 mgabove the median for snacks (median 520 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Ruffles
- Barcode
- 8410199019714
- Quantity
- 160 g
- Category
- Kartoffelchips
- Packaging
- Plastic
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Patatas, aceites vegetales (maíz y girasol), aroma a jamón y queso [suero de leche en polvo, sal, potenciadores del sabor (glutamato monosódico, guanilato e inosinato disódicos), azúcar, aromas (contienen leche, soja), colorante (extracto de pimentón)].
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: KartoffelSolsikkeolieSaltSukker
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|---|---|---|---|---|
| chips Brets | 504 | 6,1 g | 54 g | 28 g |
| Chips Kettle Cooked Sour Cream Chio | 504 | 6,6 g | 53 g | 28 g |
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| Landchips Sun Snacks | 504 | 6,3 g | 57 g | 27 g |
| Safron Lobster Hand Cooked Chips Specially Selected | 504 | 6,1 g | 58,1 g | 26,2 g |
| EXCEPTIONAL Hand Cooked BEEF WELLINGTON CRISPS Pre Asda | 504 | 5,9 g | 55 g | 28 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ruffles jamon York?
100 g of Ruffles jamon York has 504 kcal.
How much protein is in Ruffles jamon York?
Ruffles jamon York contains 6,2 g of protein per 100 g (12 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other snacks, that is below the median (median 6,5 g).
How many carbs are in Ruffles jamon York?
Ruffles jamon York has 54 g of total carbohydrates per 100 g, including 3,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ruffles jamon York?
Ruffles jamon York contains 28,4 g of fat per 100 g, of which 3,6 g is saturated (18 % of the Daily Value).
How much sodium is in Ruffles jamon York?
100 g contains 640 mg of sodium, 28 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8410199019714. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.