Royal creams

Packaged product Mælk og æg Bakers

Royal creams contains 530 kcal per 100 g. A serving, 31.0 g (31 g) provides about 164 kcal.

Roughly 49 % of its calories come from fat, with 47 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

530kcal per 100 g
5,2 gprotein
62 gcarbohydrates
29,1 gfat
164kcal in serving, 31.0 g (31 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 530 kcal
Total fat L 29,1 g 37 %
Saturated fat L 19,8 g 99 %
Sodium not reported
Total carbohydrates L 62 g 23 %
Dietary fiber L 2 g 7 %
Total sugars L 25,6 g
Protein L 5,2 g 10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 47 %Fat: 49 %530kcal / 100 g
  • Protein 4 %
  • Carbohydrates 47 %
  • Fat 49 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,2 gbelow the median for mælk og æg (median 8 g)
  • Fiber2 gabove the median for mælk og æg (median 0,6 g)
  • Sugars25,6 gin the top quarter of mælk og æg (median 3,9 g)
  • Fat29,1 gin the top quarter of mælk og æg (median 10 g)
  • Saturated fat19,8 gin the top quarter of mælk og æg (median 4,2 g)
  • Protein per 100 kcal0,98 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bakers
Barcode
6001056411875
Label serving
31.0 g
Category
Mælk og æg

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Royal creams?

100 g of Royal creams has 530 kcal. Serving, 31.0 g (31 g): about 164 kcal.

How much protein is in Royal creams?

Royal creams contains 5,2 g of protein per 100 g (10 % of the 50 g Daily Value), or 1,6 g in serving, 31.0 g (31 g). About 4 % of its calories come from protein. Compared with other mælk og æg, that is below the median (median 8 g).

How many carbs are in Royal creams?

Royal creams has 62 g of total carbohydrates per 100 g, including 2 g of fiber and 25,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Royal creams?

Royal creams contains 29,1 g of fat per 100 g, of which 19,8 g is saturated (99 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 30. april 2022. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6001056411875. License: ODbL 1.0 (Open Food Facts). Source record dated 30. april 2022. Imported 8. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.