Roulette-mix
Packaged product Sweets og Desserter Haribo
Roulette-mix contains 349 kcal per 100 g.
Roughly 91 % of its calories come from carbohydrates, with 8 % from protein and 1 % from fat (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (369 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 349 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 28 mg | 1 % |
| Total carbohydrates L | 77 g | 28 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 46 g | |
| Added sugars L | 71,4 g | 143 % |
| Protein L | 6,9 g | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 91 %
- Fat 1 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,9 gin the top quarter of sweets og desserter (median 1 g)
- Sugars46 gin the lowest quarter of sweets og desserter (median 61 g)
- Sodium28 mgbelow the median for sweets og desserter (median 32 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Haribo
- Barcode
- 4001686371008
- Category
- Kryddernelliker
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sirop de glucose; sucre; gélatine; dextrose acidifiants: acide citrique, acide tartrique, acide malique; Concentrés de fruits et de plantes: carthame, pomme, spiruline, radis, citron, patate douce, carotte, cassis, hibiscus; arôme: colorant: anthocyanes; agents d'enrobage : cire d’abeille blanche et jaune, cire de carnauba
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: GlucosesirupSukkerApple
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Confiserie gelifiee bananes - 300g Elodie | 349 | 2,8 g | 83 g | 0,5 g |
| Air-parade Haribo | 349 | 6,9 g | 77,4 g | 0,1 g |
| Fruit Pastilles Waterbridge | 349 | 4,7 g | 81,4 g | 0 g |
| Watermelon Freeze Dried Candies Trader Joe's | 349 | 0 g | 90,7 g | 0 g |
| Jelly bunnies Haribo | 349 | 4,5 g | 82 g | 0,5 g |
| Click Mix Sour Haribo | 349 | 4 g | 82 g | 0,5 g |
| soda twist Haribo | 349 | 4,5 g | 82 g | 0,5 g |
| Candy's Delhaize | 349 | 0,1 g | 86,8 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Roulette-mix?
100 g of Roulette-mix has 349 kcal.
How much protein is in Roulette-mix?
Roulette-mix contains 6,9 g of protein per 100 g (14 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 1 g).
How many carbs are in Roulette-mix?
Roulette-mix has 77 g of total carbohydrates per 100 g, including 0 g of fiber and 46 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Roulette-mix?
Roulette-mix contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Roulette-mix?
100 g contains 28 mg of sodium, 1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. september 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4001686371008. License: ODbL 1.0 (Open Food Facts). Source record dated 25. september 2026. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.