Rosette de Lyon

Packaged product Kød La Jasse

Rosette de Lyon contains 359 kcal per 100 g.

Roughly 68 % of its calories come from fat, with 29 % from protein and 3 % from carbohydrates (estimated with general energy factors).

That is close to the median for kød on FoodFactly (373 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Rosette de Lyon by La Jasse, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
359kcal per 100 g
26 gprotein
2,5 gcarbohydrates
27,2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 359 kcal
Total fat L 27,2 g 35 %
Saturated fat L 10,4 g 52 %
Sodium L 2.120 mg 92 %
Total carbohydrates L 2,5 g 0,9 %
Dietary fiber not reported
Total sugars L 2,5 g
Added sugars L 6,3 g 13 %
Protein L 26 g 52 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 29 %Carbohydrates: 3 %Fat: 68 %359kcal / 100 g
  • Protein 29 %
  • Carbohydrates 3 %
  • Fat 68 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein26 gin the top quarter of kød (median 25,1 g)
  • Sugars2,5 gin the top quarter of kød (median 1,2 g)
  • Fat27,2 gin the lowest quarter of kød (median 29 g)
  • Saturated fat10,4 gin the lowest quarter of kød (median 12 g)
  • Sodium2.120 mgin the top quarter of kød (median 1.840 mg)
  • Protein per 100 kcal7,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
La Jasse
Barcode
3700118302450
Quantity
0,150 kg
Category
Rosette, tør pølse
Packaging
Plastic,Tray
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Viande de porc (138 g de viande mis en œuvre pour 100 g de produit fini), sel, LACTOSE, dextrose, épices, ail, antioxydant : érythorbate de sodium, ferments, conservateurs : E252, E250.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltHvidløg

Similar products

FoodCaloriesProteinCarbsFat
Rosette Gourmets de l'Artois 359 26 g 2,5 g 27 g
Rosette Intermarché 359 25 g 1,8 g 28 g
Rosette Le saloir du Périgord 359 26 g 2,5 g 27,2 g
Rosette Le saloir du Périgord 359 26 g 2,5 g 27,2 g
Rosette fines et savoureuses Gourmets De L'Artois 359 26 g 2,5 g 27 g
Rosette Aubel 359 26 g 2,5 g 27,2 g
Rosette Tallec 359 28 g 2,5 g 27,2 g
Rosette pur porc Henri Raffin 359 26 g 2,5 g 27,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Rosette de Lyon?

100 g of Rosette de Lyon has 359 kcal.

Is Rosette de Lyon high in protein?

Rosette de Lyon contains 26 g of protein per 100 g (52 % of the 50 g Daily Value). About 29 % of its calories come from protein. Compared with other kød, that is among the highest quarter (median 25,1 g).

How many carbs are in Rosette de Lyon?

Rosette de Lyon has 2,5 g of total carbohydrates per 100 g, including 2,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Rosette de Lyon?

Rosette de Lyon contains 27,2 g of fat per 100 g, of which 10,4 g is saturated (52 % of the Daily Value).

How much sodium is in Rosette de Lyon?

100 g contains 2.120 mg of sodium, 92 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3700118302450. License: ODbL 1.0 (Open Food Facts). Source record dated 17. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.