Roc’Lait
Packaged product Sweets og Desserter Alain Ducasse
Roc’Lait contains 502 kcal per 100 g.
Roughly 54 % of its calories come from fat, with 37 % from carbohydrates and 9 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (547 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 502 kcal | |
| Total fat L | 30 g | 38 % |
| Saturated fat L | 12 g | 60 % |
| Sodium L | 288 mg | 13 % |
| Total carbohydrates L | 47 g | 17 % |
| Dietary fiber | not reported | |
| Total sugars L | 35 g | |
| Added sugars L | 26,7 g | 53 % |
| Protein L | 11 g | 22 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 37 %
- Fat 54 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11 gin the top quarter of sweets og desserter (median 7 g)
- Sugars35 gin the lowest quarter of sweets og desserter (median 50,9 g)
- Fat30 gin the lowest quarter of sweets og desserter (median 33,3 g)
- Saturated fat12 gin the lowest quarter of sweets og desserter (median 20 g)
- Sodium288 mgin the top quarter of sweets og desserter (median 83 mg)
- Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Alain Ducasse
- Barcode
- 3700829006531
- Quantity
- 100 g
- Category
- Mælkechokolade
- Packaging
- bag
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Chocolat au _lait_ (fèves de cacao, sucre, _lait_ en poudre, beurre de cacao, émulsifiant : lécithine de tournesol sans OGM, gousses de vanille, fleur de sel), pétales de maïs soufflés, _noisettes_, _pistaches_ brutes, raisins secs, crêpes dentelle (farine de _blé_, sucre, matière grasse de _lait_, sucre de _lait_, sel, farine de malt, poudre à lever, peut contenir du _soja_), sucre, beurre de cacao, fleur de sel.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Smooth milk chocolate Sainsbury's | 502 | 6,3 g | 51,2 g | 36,5 g |
| Alpha Grape-nut alps full milk chocolate Alpia | 502 | 6,4 g | 57 g | 27 g |
| High Protein Chocolate frankonia | 502 | 30 g | 27 g | 32 g |
| Classic chocolat au lait 40% Oh! Lecker | 502 | 8,9 g | 12 g | 41 g |
| Mleczna z bakaliami E. Wedel | 502 | 8 g | 56 g | 27 g |
| Saveur méditerranéenne Leader Price | 503 | 7,5 g | 58 g | 26 g |
| Icelandic Caramel & Chocolate Nói Síríus | 503 | 5,6 g | 63 g | 25 g |
| Chocolat Ménage Suisse Chocolat Bernrain | 503 | 6 g | 55 g | 27 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Roc’Lait?
100 g of Roc’Lait has 502 kcal.
Is Roc’Lait high in protein?
Roc’Lait contains 11 g of protein per 100 g (22 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 7 g).
How many carbs are in Roc’Lait?
Roc’Lait has 47 g of total carbohydrates per 100 g, including 35 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Roc’Lait?
Roc’Lait contains 30 g of fat per 100 g, of which 12 g is saturated (60 % of the Daily Value).
How much sodium is in Roc’Lait?
100 g contains 288 mg of sodium, 13 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3700829006531. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.