Roasted Qual Egg
Packaged product Mælk og æg Jinzai
Roasted Qual Egg contains 212 kcal per 100 g. A serving, 70 g (70 g) provides about 148 kcal.
Roughly 64 % of its calories come from fat, with 28 % from protein and 8 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 248 kcal per 100 g across 42.808 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 212 kcal | |
| Total fat L | 15 g | 19 % |
| Saturated fat L | 4,3 g | 22 % |
| Trans fat L | 0,2 g | |
| Sodium L | 548 mg | 24 % |
| Total carbohydrates L | 4,3 g | 2 % |
| Dietary fiber | not reported | |
| Total sugars L | 1,6 g | |
| Protein L | 15 g | 30 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 28 %
- Carbohydrates 8 %
- Fat 64 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein15 gabove the median for mælk og æg (median 8 g)
- Sugars1,6 gbelow the median for mælk og æg (median 3,8 g)
- Fat15 gabove the median for mælk og æg (median 10,2 g)
- Sodium548 mgabove the median for mælk og æg (median 236 mg)
- Protein per 100 kcal7,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Jinzai
- Barcode
- 6937623405339
- Label serving
- 70 g
- Category
- Mælk og æg
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| ButterCrunch Protein Dough Twisted Dough | 212 | 26,5 g | 16,8 g | 5,3 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Roasted Qual Egg?
100 g of Roasted Qual Egg has 212 kcal. Serving, 70 g (70 g): about 148 kcal.
Is Roasted Qual Egg high in protein?
Roasted Qual Egg contains 15 g of protein per 100 g (30 % of the 50 g Daily Value), or 10,5 g in serving, 70 g (70 g). About 28 % of its calories come from protein. Compared with other mælk og æg, that is above the median (median 8 g).
How many carbs are in Roasted Qual Egg?
Roasted Qual Egg has 4,3 g of total carbohydrates per 100 g, including 1,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Roasted Qual Egg?
Roasted Qual Egg contains 15 g of fat per 100 g, of which 4,3 g is saturated (22 % of the Daily Value).
How much sodium is in Roasted Qual Egg?
100 g contains 548 mg of sodium, 24 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. september 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6937623405339. License: ODbL 1.0 (Open Food Facts). Source record dated 27. september 2025. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.