Riz carnaroli

Packaged product Korn og pastaprodukter Crai

Riz carnaroli contains 344 kcal per 100 g.

Roughly 86 % of its calories come from carbohydrates, with 10 % from protein and 4 % from fat (estimated with general energy factors).

That is close to the median for korn og pastaprodukter on FoodFactly (349 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Riz carnaroli by Crai, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
344kcal per 100 g
8,8 gprotein
74 gcarbohydrates
1,6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 344 kcal
Total fat L 1,6 g 2 %
Saturated fat L 0,5 g 3 %
Sodium L 0 mg 0 %
Total carbohydrates L 74 g 27 %
Dietary fiber not reported
Total sugars L 0,5 g
Added sugars L 0 g 0 %
Protein L 8,8 g 18 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 86 %Fat: 4 %344kcal / 100 g
  • Protein 10 %
  • Carbohydrates 86 %
  • Fat 4 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,8 gin the top quarter of korn og pastaprodukter (median 7 g)
  • Sugars0,5 gin the top quarter of korn og pastaprodukter (median 0,3 g)
  • Fat1,6 gin the top quarter of korn og pastaprodukter (median 0,6 g)
  • Saturated fat0,5 gin the top quarter of korn og pastaprodukter (median 0,1 g)
  • Sodium0 mgin the lowest quarter of korn og pastaprodukter (median 2,3 mg)
  • Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Crai
Barcode
8002895094487
Quantity
1000g
Category
Karneolerner
Nutri-Score
B as computed by Open Food Facts

Ingredients

Riso.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Riso Carnaroli Migross 344 8,3 g 76 g 0,5 g
Riso carnaroli Italy-D 343 8,6 g 74,4 g 0,6 g
Riso Carnaroli Risicoltori polesani 343 7,4 g 76,6 g 0,7 g
Arroz Carnaroli Tipo 1 Riso Inverni Caixa 500g Riso Gallo 346 7 g 78 g 0 g
Risotto “divino” Marabotto 346 6,8 g 76,8 g 0,7 g
Riz Carnaroli Risotto Demeter (750 GR) Vajra 346 6,2 g 77,8 g 0,9 g
Risotto Carnoli COOP 342 7 g 78 g 0 g
Riso carnaroli semilavorato Ecor 342 7,1 g 73 g 1,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Riz carnaroli?

100 g of Riz carnaroli has 344 kcal.

How much protein is in Riz carnaroli?

Riz carnaroli contains 8,8 g of protein per 100 g (18 % of the 50 g Daily Value). About 10 % of its calories come from protein. Compared with other korn og pastaprodukter, that is among the highest quarter (median 7 g).

How many carbs are in Riz carnaroli?

Riz carnaroli has 74 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Riz carnaroli?

Riz carnaroli contains 1,6 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).

How much sodium is in Riz carnaroli?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 23. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8002895094487. License: ODbL 1.0 (Open Food Facts). Source record dated 23. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.