Rindersalami
Packaged product Kød Gustoland
Rindersalami contains 316 kcal per 100 g.
Roughly 71 % of its calories come from fat, with 27 % from protein and 1 % from carbohydrates (estimated with general energy factors).
That is close to the median for kød on FoodFactly (316 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 316 kcal | |
| Total fat L | 25 g | 32 % |
| Saturated fat L | 11 g | 55 % |
| Sodium L | 1.440 mg | 63 % |
| Total carbohydrates L | 1 g | 0,4 % |
| Dietary fiber L | 0,4 g | 1 % |
| Total sugars L | 0,5 g | |
| Added sugars L | 7,2 g | 14 % |
| Protein L | 21,5 g | 43 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 27 %
- Carbohydrates 1 %
- Fat 71 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein21,5 gbelow the median for kød (median 24,8 g)
- Fiber0,4 gabove the median for kød (median 0,1 g)
- Fat25 gabove the median for kød (median 23 g)
- Saturated fat11 gin the top quarter of kød (median 10 g)
- Sodium1.440 mgabove the median for kød (median 1.428 mg)
- Protein per 100 kcal6,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Gustoland
- Barcode
- 20276461
- Quantity
- 100g
- Category
- Beef salami
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Rindfleisch, Speisesalz, Dextrose, Gewürze, Glukosesirup, Antioxidationsmittel: Natriumascorbat; Konservierungsstoff: Natriumnitrit; Reifekulturen, Buchenholzrauch.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltGlucosesirup
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Salami fumé Kerets | 316 | 28 g | 3,4 g | 21 g |
| Edel Salami Rind Dulano | 316 | 21,5 g | 1 g | 25 g |
| Salami de boeuf Qualité Suisse | 320 | 25 g | 1 g | 24 g |
| Salami de bœuf Denner | 323 | 27 g | 2 g | 23 g |
| Salami de Boeuf ZAHRA HALAL | 303 | 26,2 g | 2,3 g | 21 g |
| Salami de boeuf avec viande de poulet Aladdin | 302 | 18 g | 1,1 g | 25 g |
| Rindersalami Tegut | 296 | 24 g | 1 g | 22 g |
| Луканка 100% телешко и говеждо Молерите | 338 | 35,6 g | 2,6 g | 20,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Rindersalami?
100 g of Rindersalami has 316 kcal.
Is Rindersalami high in protein?
Rindersalami contains 21,5 g of protein per 100 g (43 % of the 50 g Daily Value). About 27 % of its calories come from protein. Compared with other kød, that is below the median (median 24,8 g).
How many carbs are in Rindersalami?
Rindersalami has 1 g of total carbohydrates per 100 g, including 0,4 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Rindersalami?
Rindersalami contains 25 g of fat per 100 g, of which 11 g is saturated (55 % of the Daily Value).
How much sodium is in Rindersalami?
100 g contains 1.440 mg of sodium, 63 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23. august 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20276461. License: ODbL 1.0 (Open Food Facts). Source record dated 23. august 2026. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.