Rillettes de canard

Packaged product Fjerkræ Les Thomasines

Rillettes de canard contains 611 kcal per 100 g.

Roughly 93 % of its calories come from fat, with 7 % from protein and 0,1 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in fjerkræ on FoodFactly, where the median is 413 kcal per 100 g across 312 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Rillettes de canard by Les Thomasines, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
611kcal per 100 g
11,2 gprotein
0,2 gcarbohydrates
62,9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 611 kcal
Total fat L 62,9 g 81 %
Saturated fat L 19,4 g 97 %
Sodium L 536 mg 23 %
Total carbohydrates L 0,2 g 0,1 %
Dietary fiber not reported
Total sugars L 0,4 g
Added sugars L 0 g 0 %
Protein L 11,2 g 22 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 0,1 %Fat: 93 %611kcal / 100 g
  • Protein 7 %
  • Carbohydrates 0,1 %
  • Fat 93 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein11,2 gin the lowest quarter of fjerkræ (median 16 g)
  • Sugars0,4 gabove the median for fjerkræ (median 0,2 g)
  • Fat62,9 gin the top quarter of fjerkræ (median 37 g)
  • Saturated fat19,4 gin the top quarter of fjerkræ (median 12,5 g)
  • Sodium536 mgabove the median for fjerkræ (median 520 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Les Thomasines
Barcode
3700518702638
Quantity
0,200 kg
Category
Duck rillettes
Packaging
Plastic,Tray
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Maigre et gras de canard (88 %), eau (10 %), sel, poivre, ail (_sulfites_).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltHvidløg

Similar products

FoodCaloriesProteinCarbsFat
Rillettes de canard confites Cellier Sarlat 582 7,6 g 0 g 62,1 g
Rillettes de canard La Ferme du Luguen 581 7,1 g 0 g 61 g
Rillettes de canard au foie de canard Charcuterie Ruel 560 7,2 g 0,56 g 58,4 g
Rillettes De Canard La Grande Epicerie De Paris 559 8 g 0,5 g 59 g
Les rillettes de canard Castaing 559 8 g 0,5 g 59 g
Rillettes de canard au foie de canarf la ferme du luguen 555 7,6 g 0 g 58 g
Rillettes pur canard Castel Foie Gras 549 16,2 g 2,4 g 52,7 g
Rillettes pur canard R. Junca 549 17 g 0,2 g 53,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Rillettes de canard?

100 g of Rillettes de canard has 611 kcal.

Is Rillettes de canard high in protein?

Rillettes de canard contains 11,2 g of protein per 100 g (22 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other fjerkræ, that is in the lowest quarter (median 16 g).

How many carbs are in Rillettes de canard?

Rillettes de canard has 0,2 g of total carbohydrates per 100 g, including 0,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Rillettes de canard?

Rillettes de canard contains 62,9 g of fat per 100 g, of which 19,4 g is saturated (97 % of the Daily Value).

How much sodium is in Rillettes de canard?

100 g contains 536 mg of sodium, 23 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3700518702638. License: ODbL 1.0 (Open Food Facts). Source record dated 21. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.