Rigatoni
Packaged product Drikkevarer La Dispensa
Rigatoni contains 351 kcal per 100 g.
Roughly 82 % of its calories come from carbohydrates, with 14 % from protein and 4 % from fat (estimated with general energy factors).
That is close to the median for drikkevarer on FoodFactly (354 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 351 kcal | |
| Total fat L | 1,5 g | 2 % |
| Saturated fat L | 0,3 g | 2 % |
| Sodium L | 13,2 mg | 0,6 % |
| Total carbohydrates L | 68,3 g | 25 % |
| Dietary fiber L | 2,9 g | 10 % |
| Total sugars L | 4 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 12 g | 24 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 82 %
- Fat 4 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12 gin the lowest quarter of drikkevarer (median 13 g)
- Fiber2,9 gin the lowest quarter of drikkevarer (median 3 g)
- Sugars4 gin the top quarter of drikkevarer (median 3 g)
- Fat1,5 gbelow the median for drikkevarer (median 1,5 g)
- Saturated fat0,3 gabove the median for drikkevarer (median 0,3 g)
- Sodium13,2 mgin the top quarter of drikkevarer (median 0 mg)
- Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- La Dispensa
- Barcode
- 8001232444442
- Quantity
- 2 kg
- Category
- Rigatoni
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Semola di grano duro, acqua. CONTIENE GLUTINE. Può contenere tracce di soia, uovo e/o prodotti derivati.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Molisana Calamarata Regionali 314 La Molisana | 351 | 14 g | 70 g | 1 g |
| Mezzi Rigatoni N 32 La Molisana | 351 | 14 g | 70 g | 1 g |
| Mezzi rigatoni La Molisana | 351 | 14 g | 70 g | 1 g |
| Pasta di Gragnano IGP Garofalo | 351 | 14 g | 70 g | 1 g |
| Pasta Afeltra Rigorosa Rigatoni Rigorosa | 351 | 14 g | 70 g | 1 g |
| Mezzi ditali rigati De Cecco | 351 | 14 g | 69 g | 15 g |
| Rigatoni 35 Garofalo | 351 | 14 g | 70 g | 1 g |
| Rigatoni Alce nero | 351 | 11 g | 72 g | 1,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Rigatoni?
100 g of Rigatoni has 351 kcal.
Is Rigatoni high in protein?
Rigatoni contains 12 g of protein per 100 g (24 % of the 50 g Daily Value). About 14 % of its calories come from protein. Compared with other drikkevarer, that is in the lowest quarter (median 13 g).
How many carbs are in Rigatoni?
Rigatoni has 68,3 g of total carbohydrates per 100 g, including 2,9 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Rigatoni?
Rigatoni contains 1,5 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).
How much sodium is in Rigatoni?
100 g contains 13,2 mg of sodium, 0,6 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8001232444442. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.