Ridanous

Packaged product Sweets og Desserter Eridanous

Ridanous contains 504 kcal per 100 g. A serving, 22 g (22 g) provides about 111 kcal.

Roughly 49 % of its calories come from carbohydrates, with 47 % from fat and 4 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (464 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Ridanous by Eridanous, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
504kcal per 100 g
5,2 gprotein
61,5 gcarbohydrates
25,8 gfat
111kcal in serving, 22 g (22 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 504 kcal
Total fat L 25,8 g 33 %
Saturated fat L 10,5 g 53 %
Sodium L 84 mg 4 %
Total carbohydrates L 61,5 g 22 %
Dietary fiber L 2,5 g 9 %
Total sugars L 29,8 g
Protein L 5,2 g 10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 49 %Fat: 47 %504kcal / 100 g
  • Protein 4 %
  • Carbohydrates 49 %
  • Fat 47 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,2 gbelow the median for sweets og desserter (median 6,4 g)
  • Fiber2,5 gbelow the median for sweets og desserter (median 3 g)
  • Sugars29,8 gabove the median for sweets og desserter (median 27 g)
  • Fat25,8 gin the top quarter of sweets og desserter (median 19 g)
  • Saturated fat10,5 gabove the median for sweets og desserter (median 7,6 g)
  • Sodium84 mgin the lowest quarter of sweets og desserter (median 250 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Eridanous
Barcode
4056489125921
Quantity
330 g
Label serving
22 g
Category
Kiks, biskuitter og småkager
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

NL Koekjes met een vulling van hazelnootcrème. Ingrediënten: tarwebloem, 20% hazelnootcrème (suiker, plantaardige oliën (shea, koolzaad), 10% hazelnootpasta, maïszetmeel, pinda's, emulgator: lecithinen (soja); aroma), margarine (palmolie, zonnebloemolie, water, emulgator: mono - en diglyceriden van vetzuren**; zout), suiker, ei***, boter (melk), 3% cacaopoeder', rozijnenstroop, volle melkpoeder, rijsmiddelen: difosfaten, natriumcarbonaten; aroma's. **van plantaardige oorsprong. ***van scharreleieren. Rainforest Alliance gecertificeerd. Lees meer op ra.org. Kan sporen van sesamzaad, lupine, mosterdzaad en andere noten (walnoot, amandel, cashewnoot, pecannoot, paranoot, pistachenoot, macadamianoot) bevatten. Tegen

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ridanous?

100 g of Ridanous has 504 kcal. Serving, 22 g (22 g): about 111 kcal.

How much protein is in Ridanous?

Ridanous contains 5,2 g of protein per 100 g (10 % of the 50 g Daily Value), or 1,1 g in serving, 22 g (22 g). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 6,4 g).

How many carbs are in Ridanous?

Ridanous has 61,5 g of total carbohydrates per 100 g, including 2,5 g of fiber and 29,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ridanous?

Ridanous contains 25,8 g of fat per 100 g, of which 10,5 g is saturated (53 % of the Daily Value).

How much sodium is in Ridanous?

100 g contains 84 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30. maj 2025. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4056489125921. License: ODbL 1.0 (Open Food Facts). Source record dated 30. maj 2025. Imported 7. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.