Rice vinegar
Packaged product Korn og pastaprodukter Sainsbury's
Rice vinegar contains 10 kcal per 100 g.
Roughly 51 % of its calories come from fat, with 27 % from protein and 22 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in korn og pastaprodukter on FoodFactly, where the median is 17 kcal per 100 g across 110 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 10 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium | not reported | |
| Total carbohydrates L | 0,5 g | 0,2 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 0,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0,6 g | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 27 %
- Carbohydrates 22 %
- Fat 51 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,6 gin the top quarter of korn og pastaprodukter (median 0 g)
- Fiber0,5 gin the top quarter of korn og pastaprodukter (median 0 g)
- Sugars0,5 gabove the median for korn og pastaprodukter (median 0,45 g)
- Fat0,5 gin the top quarter of korn og pastaprodukter (median 0 g)
- Saturated fat0,1 gin the top quarter of korn og pastaprodukter (median 0 g)
- Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Sainsbury's
- Barcode
- 01840742
- Quantity
- 150ml
- Category
- Risvinegarer
- Packaging
- en:glass-bottle
- NOVA group
- 2 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Rice Wine Vinegar (100%), Preservative: Sulphur Dioxide
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Eddike
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Vinaigre de Riz Kiêm | 10 | 0 g | 0 g | 0 g |
| Rice Vinegar Kong Yen | 10 | 0 g | 0 g | 0 g |
| White Rice Vinegar AMOY | 11 | 1 g | 1 g | 1 g |
| Rice Wine Vinegar Taste Of | 8 | 0 g | 1,9 g | 0 g |
| Rice Vinegar Asda | 13 | 0,5 g | 1,3 g | 0,5 g |
| Kong Yen Rice Vinegar Kong Yen | 7 | 0,1 g | 1,7 g | 0 g |
| Rice vinegar Thai Choice | 7 | 0,6 g | 1,1 g | 0 g |
| Patchun Rice Vinegar Patchun | 13 | 0 g | 0 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Rice vinegar?
100 g of Rice vinegar has 10 kcal.
How much protein is in Rice vinegar?
Rice vinegar contains 0,6 g of protein per 100 g (1 % of the 50 g Daily Value). About 27 % of its calories come from protein. Compared with other korn og pastaprodukter, that is among the highest quarter (median 0 g).
How many carbs are in Rice vinegar?
Rice vinegar has 0,5 g of total carbohydrates per 100 g, including 0,5 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Rice vinegar?
Rice vinegar contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 1. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 01840742. License: ODbL 1.0 (Open Food Facts). Source record dated 1. oktober 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.