Rice Pudding With Cinnamon

Packaged product Sweets og Desserter Raymundo’s

Rice Pudding With Cinnamon contains 103 kcal per 100 g. A serving, 1 pudding cup, 213 g (213 g) provides about 220 kcal.

Roughly 81 % of its calories come from carbohydrates, with 10 % from fat and 9 % from protein (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Rice Pudding With Cinnamon by Raymundo’s, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
103kcal per 100 g
2,3 gprotein
21,1 gcarbohydrates
1,2 gfat
220kcal in serving, 1 pudding cup, 213 g (213 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 103 kcal
Total fat L 1,2 g 2 %
Saturated fat L 1,2 g 6 %
Trans fat L 0 g
Cholesterol L 4,7 mg 2 %
Sodium L 113 mg 5 %
Total carbohydrates L 21,1 g 8 %
Dietary fiber L 0 g 0 %
Total sugars L 13,1 g
Added sugars L 11,7 g 23 %
Protein L 2,3 g 5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 81 %Fat: 10 %103kcal / 100 g
  • Protein 9 %
  • Carbohydrates 81 %
  • Fat 10 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,3 gin the lowest quarter of sweets og desserter (median 5,7 g)
  • Fiber0 gin the lowest quarter of sweets og desserter (median 2 g)
  • Sugars13,1 gbelow the median for sweets og desserter (median 21,2 g)
  • Fat1,2 gin the lowest quarter of sweets og desserter (median 13,3 g)
  • Saturated fat1,2 gin the lowest quarter of sweets og desserter (median 5,5 g)
  • Sodium113 mgbelow the median for sweets og desserter (median 180 mg)
  • Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Raymundo’s
Barcode
0633456051106
Label serving
1 pudding cup (213 g)
Category
Sweets og Desserter

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Rice Pudding With Cinnamon?

100 g of Rice Pudding With Cinnamon has 103 kcal. Serving, 1 pudding cup, 213 g (213 g): about 220 kcal.

How much protein is in Rice Pudding With Cinnamon?

Rice Pudding With Cinnamon contains 2,3 g of protein per 100 g (5 % of the 50 g Daily Value), or 5 g in serving, 1 pudding cup, 213 g (213 g). About 9 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 5,7 g).

How many carbs are in Rice Pudding With Cinnamon?

Rice Pudding With Cinnamon has 21,1 g of total carbohydrates per 100 g, including 0 g of fiber and 13,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Rice Pudding With Cinnamon?

Rice Pudding With Cinnamon contains 1,2 g of fat per 100 g, of which 1,2 g is saturated (6 % of the Daily Value).

How much sodium is in Rice Pudding With Cinnamon?

100 g contains 113 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0633456051106. License: ODbL 1.0 (Open Food Facts). Source record dated 20. april 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.