Ribisel Fruchtaufstrich

Packaged product Sweets og Desserter UWE

Ribisel Fruchtaufstrich contains 220 kcal per 100 g.

Roughly 99 % of its calories come from carbohydrates, with 1 % from protein and 0,4 % from fat (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (228 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Ribisel Fruchtaufstrich by UWE, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
220kcal per 100 g
0,5 gprotein
51,5 gcarbohydrates
0,1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 220 kcal
Total fat L 0,1 g 0,1 %
Saturated fat L 0 g 0 %
Sodium L 32 mg 1 %
Total carbohydrates L 51,5 g 19 %
Dietary fiber not reported
Total sugars L 51,4 g
Added sugars L 37,5 g 75 %
Protein L 0,5 g 1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 1 %Carbohydrates: 99 %Fat: 0,4 %220kcal / 100 g
  • Protein 1 %
  • Carbohydrates 99 %
  • Fat 0,4 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,5 gin the lowest quarter of sweets og desserter (median 0,6 g)
  • Sugars51,4 gbelow the median for sweets og desserter (median 53,3 g)
  • Fat0,1 gin the lowest quarter of sweets og desserter (median 0,2 g)
  • Sodium32 mgin the top quarter of sweets og desserter (median 2,2 mg)
  • Protein per 100 kcal0,23 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
UWE
Barcode
9002355009401
Quantity
700g
Category
Redcurrants jams
Packaging
en:1-plastic-bowl-to-recycle,en:1-plastic-lid-to-recycle
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Redcurrants, Sugar, Glucose-Fructose Syrup, Apple pectin, Citric Acid, Sorbic Acid

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sukker

Similar products

FoodCaloriesProteinCarbsFat
Bio-Rote Johannisbeere Gelee Extra Aldi 220 0,6 g 53 g 0,5 g
Marmelade-Rote Ribisel Konfitüre Darbo 219 0,5 g 53 g 0 g
Ribiselkonfitüre Spar 222 0,6 g 54 g 0 g
Extra Rote Johannisbeere Schwartau 223 0,5 g 53,4 g 0,1 g
Confirmture sans pépin La Francomtoise de Confiture 224 1 g 51 g 0,5 g
Confiture de groseilles Bellamy 225 0 g 56 g 0,4 g
Confiture de Groseille sans pépins Muroise et Compagnie 226 0,6 g 53 g 0,5 g
Confiture groseille La Franc Comtoise de confiturerie 228 0,5 g 55 g 0,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ribisel Fruchtaufstrich?

100 g of Ribisel Fruchtaufstrich has 220 kcal.

How much protein is in Ribisel Fruchtaufstrich?

Ribisel Fruchtaufstrich contains 0,5 g of protein per 100 g (1 % of the 50 g Daily Value). About 1 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 0,6 g).

How many carbs are in Ribisel Fruchtaufstrich?

Ribisel Fruchtaufstrich has 51,5 g of total carbohydrates per 100 g, including 51,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ribisel Fruchtaufstrich?

Ribisel Fruchtaufstrich contains 0,1 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Ribisel Fruchtaufstrich?

100 g contains 32 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 5. juli 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9002355009401. License: ODbL 1.0 (Open Food Facts). Source record dated 5. juli 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.