Ribble chips
Packaged product Snacks pirato
Ribble chips contains 549 kcal per 100 g. A serving, 100 g (100 g) provides about 549 kcal.
Roughly 58 % of its calories come from fat, with 38 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (550 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 549 kcal | |
| Total fat L | 35 g | 45 % |
| Saturated fat L | 3,5 g | 18 % |
| Sodium L | 480 mg | 21 % |
| Total carbohydrates L | 52 g | 19 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,5 g | |
| Added sugars L | 0,41 g | 0,8 % |
| Protein L | 5,7 g | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 38 %
- Fat 58 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,7 gbelow the median for snacks (median 5,8 g)
- Fat35 gin the lowest quarter of snacks (median 37 g)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- pirato
- Barcode
- 27065112
- Quantity
- 250 g
- Label serving
- 100 g
- Category
- old-fashioned-crisps
- Packaging
- Plastic
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
potato 64.8%, sunflower oil, pickles flavouring base 6% (spices (contains mustard), acidifier (sodium acerates), potato starch, glucose syrup, salt, sugar, flavouring, aromatic plant)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: KartoffelSolsikkeolieGlucosesirupSaltSukker
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chips à l'ancienne Belle France | 550 | 6,1 g | 45 g | 37 g |
| Chips à l'ancienne saveur moutarde Leader Price | 547 | 5,5 g | 50 g | 35 g |
| Chips a l'ancienne Leader Price | 545 | 5 g | 48 g | 37 g |
| Digestive Pom'lisse | 554 | 5 g | 48 g | 37 g |
| Mini Sticks mit Paprika Geschmack K-Classic | 544 | 5,8 g | 52 g | 34 g |
| Chips Ancienne Nature Lay's | 540 | 6,2 g | 54 g | 35 g |
| Chips à l'ancienne nature Lay's | 540 | 6,2 g | 54 g | 35 g |
| Chips a l'ancienne Cora | 564 | 5,4 g | 50 g | 37 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ribble chips?
100 g of Ribble chips has 549 kcal. Serving, 100 g (100 g): about 549 kcal.
How much protein is in Ribble chips?
Ribble chips contains 5,7 g of protein per 100 g (11 % of the 50 g Daily Value), or 5,7 g in serving, 100 g (100 g). About 4 % of its calories come from protein. Compared with other snacks, that is below the median (median 5,8 g).
How many carbs are in Ribble chips?
Ribble chips has 52 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ribble chips?
Ribble chips contains 35 g of fat per 100 g, of which 3,5 g is saturated (18 % of the Daily Value).
How much sodium is in Ribble chips?
100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 27065112. License: ODbL 1.0 (Open Food Facts). Source record dated 31. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.