Reis Djuveč-Art

Packaged product Måltider og disketter Maggi

Reis Djuveč-Art contains 331 kcal per 100 g.

Roughly 52 % of its calories come from carbohydrates, with 34 % from fat and 14 % from protein (estimated with general energy factors).

That is more energy than the typical item in måltider og disketter on FoodFactly, where the median is 150 kcal per 100 g across 2.609 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

331kcal per 100 g
10,9 gprotein
41,1 gcarbohydrates
11,8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 331 kcal
Total fat L 11,8 g 15 %
Saturated fat L 6,5 g 33 %
Sodium L 7.336 mg 319 %
Total carbohydrates L 41,1 g 15 %
Dietary fiber L 8,4 g 30 %
Total sugars L 20,8 g
Added sugars L 0,14 g 0,3 %
Protein L 10,9 g 22 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 52 %Fat: 34 %331kcal / 100 g
  • Protein 14 %
  • Carbohydrates 52 %
  • Fat 34 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10,9 gin the top quarter of måltider og disketter (median 6,4 g)
  • Fiber8,4 gin the top quarter of måltider og disketter (median 1,5 g)
  • Sugars20,8 gin the top quarter of måltider og disketter (median 1,8 g)
  • Fat11,8 gin the top quarter of måltider og disketter (median 5,8 g)
  • Saturated fat6,5 gin the top quarter of måltider og disketter (median 1,8 g)
  • Sodium7.336 mgin the top quarter of måltider og disketter (median 387 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Maggi
Barcode
7613030710417
Quantity
39 g
Category
Måltider
Packaging
Plastic
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Gewürze (Paprika, Knoblauch (7,1%), Zwiebeln, Pfeffer, Chili), Tomatenpulver (22,6%), Jodsalz, pflanzliches Fett, Maltodextrin, Aroma, modifizierte Störke, pflanzliches Eiweiß, biologisch aufgeschlossen (Weizeneiweiß, Salz), Zucker, roter Paprika, Petersilie, pflanzliches Öl, Hefeextrakt, Säuerungsmittel Citronensäure.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatSaltSukkerGærHvidløgLøg

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Reis Djuveč-Art?

100 g of Reis Djuveč-Art has 331 kcal.

Is Reis Djuveč-Art high in protein?

Reis Djuveč-Art contains 10,9 g of protein per 100 g (22 % of the 50 g Daily Value). About 14 % of its calories come from protein. Compared with other måltider og disketter, that is among the highest quarter (median 6,4 g).

How many carbs are in Reis Djuveč-Art?

Reis Djuveč-Art has 41,1 g of total carbohydrates per 100 g, including 8,4 g of fiber and 20,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Reis Djuveč-Art?

Reis Djuveč-Art contains 11,8 g of fat per 100 g, of which 6,5 g is saturated (33 % of the Daily Value).

How much sodium is in Reis Djuveč-Art?

100 g contains 7.336 mg of sodium, 319 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7613030710417. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.