Regliss'mint
Packaged product Sweets og Desserter Krema
Regliss'mint contains 385 kcal per 100 g.
Roughly 86 % of its calories come from carbohydrates, with 12 % from fat and 1 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (368 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 385 kcal | |
| Total fat L | 5,2 g | 7 % |
| Saturated fat L | 2,5 g | 13 % |
| Sodium L | 96 mg | 4 % |
| Total carbohydrates L | 83 g | 30 % |
| Dietary fiber | not reported | |
| Total sugars L | 51 g | |
| Added sugars L | 83,4 g | 167 % |
| Protein L | 1,3 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1 %
- Carbohydrates 86 %
- Fat 12 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,3 gabove the median for sweets og desserter (median 1 g)
- Sugars51 gin the lowest quarter of sweets og desserter (median 61 g)
- Fat5,2 gin the top quarter of sweets og desserter (median 0,5 g)
- Saturated fat2,5 gin the top quarter of sweets og desserter (median 0,1 g)
- Sodium96 mgin the top quarter of sweets og desserter (median 35 mg)
- Protein per 100 kcal0,34 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Krema
- Barcode
- 3664346307109
- Quantity
- 280 g
- Category
- Kryddernelliker
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sirop de glucose, sucre, huile de palme, lait écrémé en poudre, mélasses, extrait de réglisse (0,6 %), gélatine, colorant (charbon végétal), émulsifiants (E471, lécithine de tournesol), arômes naturels de menthe, arômes naturels, sel.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: GlucosesirupSukkerPalmeolieSalt
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hundreds and Thousands Belbake | 385 | 0,4 g | 94,8 g | 0,3 g |
| Juicy Chews Fruit-tella | 385 | 0 g | 86 g | 3,8 g |
| Fruit tella FRUIT TELLA | 385 | 0 g | 87 g | 3,9 g |
| Perles de bêtises de cambrai Afchain | 385 | 0,5 g | 96,2 g | 0,5 g |
| sourInfernals Chupa Chups | 385 | 0 g | 94 g | 0 g |
| Fruit-tella Favourites Fruit-tella | 385 | 0 g | 87 g | 3,9 g |
| les bêtises des ch'tis Afchain | 385 | 0,5 g | 96,2 g | 0,5 g |
| Mango-Orange Gefullte Bonbons Wiedenbauer | 385 | 0,1 g | 95 g | 0,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Regliss'mint?
100 g of Regliss'mint has 385 kcal.
How much protein is in Regliss'mint?
Regliss'mint contains 1,3 g of protein per 100 g (3 % of the 50 g Daily Value). About 1 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 1 g).
How many carbs are in Regliss'mint?
Regliss'mint has 83 g of total carbohydrates per 100 g, including 51 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Regliss'mint?
Regliss'mint contains 5,2 g of fat per 100 g, of which 2,5 g is saturated (13 % of the Daily Value).
How much sodium is in Regliss'mint?
100 g contains 96 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3664346307109. License: ODbL 1.0 (Open Food Facts). Source record dated 19. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.