Reese's rounds

Packaged product Sweets og Desserter Reese's

Reese's rounds contains 546 kcal per 100 g.

Roughly 55 % of its calories come from fat, with 37 % from carbohydrates and 8 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (547 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Reese's rounds by Reese's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
546kcal per 100 g
11 gprotein
50 gcarbohydrates
33 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 546 kcal
Total fat L 33 g 42 %
Saturated fat L 18 g 90 %
Sodium L 240 mg 10 %
Total carbohydrates L 50 g 18 %
Dietary fiber not reported
Total sugars L 34 g
Added sugars L 29,3 g 59 %
Protein L 11 g 22 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 37 %Fat: 55 %546kcal / 100 g
  • Protein 8 %
  • Carbohydrates 37 %
  • Fat 55 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein11 gin the top quarter of sweets og desserter (median 5,6 g)
  • Sugars34 gin the lowest quarter of sweets og desserter (median 47 g)
  • Fat33 gbelow the median for sweets og desserter (median 34 g)
  • Saturated fat18 gabove the median for sweets og desserter (median 17 g)
  • Sodium240 mgin the top quarter of sweets og desserter (median 64 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Reese's
Barcode
5060250343789
Category
Fennikel
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

wheat flour, milk chocolate (27%) [sugar, dried whole milk, cocoa butter, cocoa mass, lactose (milk), whey powder (milk), emulsifier (soya lecithin)] peanut butter filling (25%) [peanuts, palm oil, sugar*, hydrogenated vegetable oils (rapeseed, cottonseed, soya bean*), salt, peanut oil, molasses, mono and di-glycerides, corn* starch], vegetable oils (palm, rapeseed), sugar, cocoa, glucose-fructose syrup, raising agent (sodium bicarbonate), salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelSukkerSaltKakaosmørJordnødderPalmeolieRapsfrøolie

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Reese's rounds?

100 g of Reese's rounds has 546 kcal.

Is Reese's rounds high in protein?

Reese's rounds contains 11 g of protein per 100 g (22 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 5,6 g).

How many carbs are in Reese's rounds?

Reese's rounds has 50 g of total carbohydrates per 100 g, including 34 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Reese's rounds?

Reese's rounds contains 33 g of fat per 100 g, of which 18 g is saturated (90 % of the Daily Value).

How much sodium is in Reese's rounds?

100 g contains 240 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5060250343789. License: ODbL 1.0 (Open Food Facts). Source record dated 19. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.