Reese's Pieces 113G
Packaged product Sweets og Desserter Hershey's
Reese's Pieces 113G contains 502 kcal per 100 g.
Roughly 50 % of its calories come from carbohydrates, with 42 % from fat and 9 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (549 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 502 kcal | |
| Total fat L | 23,2 g | 30 % |
| Saturated fat L | 19,8 g | 99 % |
| Sodium L | 120 mg | 5 % |
| Total carbohydrates L | 62,2 g | 23 % |
| Dietary fiber | not reported | |
| Total sugars L | 54,2 g | |
| Added sugars L | 7 g | 14 % |
| Protein L | 11,2 g | 22 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 50 %
- Fat 42 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11,2 gin the top quarter of sweets og desserter (median 5,6 g)
- Sugars54,2 gin the top quarter of sweets og desserter (median 47 g)
- Fat23,2 gin the lowest quarter of sweets og desserter (median 34 g)
- Saturated fat19,8 gabove the median for sweets og desserter (median 17 g)
- Sodium120 mgin the top quarter of sweets og desserter (median 64 mg)
- Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
PEANUT BUTTER CANDY CENTRE (70%) [PARTIALLY DEFATTED PEANUTS; SUGAR* OIL (PALM KERNEL AND son BEAN OIL*); CORN SYRUP SOLIDS* DEXTROSE*; SALTI EMULSIFIER: SOYA FLAVOURING: VANILLIN]; SUGAR CANDY SHELL (30%) [SUGAR*I CORN SYRUP* GLAZING AGENTS RESINCUS WAX (E903); ARTIFICIAL COLOURS: El 71 TARTRAZINE (El 02), ALLURA RED SUNSET
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Jordnødder
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| M&M's mix M&M's | 502 | 0,15 g | 63 g | 24 g |
| Lily O’Briens Salted Carmel Truffles Lily O’Briens | 502 | 4,9 g | 61 g | 27 g |
| Mousse délicate fine coque de lait Nestlé | 502 | 6,2 g | 49,1 g | 30 g |
| Maltesers Mars | 502 | 8,3 g | 62 g | 24 g |
| Marzipan Lindt | 502 | 7 g | 58 g | 22 g |
| Maltesers MAltesers | 502 | 8,2 g | 61,5 g | 24,8 g |
| Maltesers 465g Bucket Maltesers | 502 | 6,4 g | 66 g | 22,8 g |
| Veile Grüße aus Berlin Hachez | 502 | 5 g | 44 g | 34 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Reese's Pieces 113G?
100 g of Reese's Pieces 113G has 502 kcal.
Is Reese's Pieces 113G high in protein?
Reese's Pieces 113G contains 11,2 g of protein per 100 g (22 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 5,6 g).
How many carbs are in Reese's Pieces 113G?
Reese's Pieces 113G has 62,2 g of total carbohydrates per 100 g, including 54,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Reese's Pieces 113G?
Reese's Pieces 113G contains 23,2 g of fat per 100 g, of which 19,8 g is saturated (99 % of the Daily Value).
How much sodium is in Reese's Pieces 113G?
100 g contains 120 mg of sodium, 5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0034000114764. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.