Reese’s Nutrageous
Packaged product Sweets og Desserter Reese's
Reese’s Nutrageous contains 539 kcal per 100 g.
Roughly 51 % of its calories come from fat, with 40 % from carbohydrates and 8 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 425 kcal per 100 g across 950 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 539 kcal | |
| Total fat L | 31 g | 40 % |
| Saturated fat L | 11 g | 55 % |
| Sodium L | 156 mg | 7 % |
| Total carbohydrates L | 55 g | 20 % |
| Dietary fiber | not reported | |
| Total sugars L | 45 g | |
| Added sugars L | 2,7 g | 5 % |
| Protein L | 11,2 g | 22 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 40 %
- Fat 51 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11,2 gabove the median for sweets og desserter (median 8 g)
- Sugars45 gin the top quarter of sweets og desserter (median 26,8 g)
- Fat31 gin the top quarter of sweets og desserter (median 19 g)
- Saturated fat11 gin the top quarter of sweets og desserter (median 6,3 g)
- Sodium156 mgbelow the median for sweets og desserter (median 163 mg)
- Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Tyčinka plněná arašídy (26%), arašídovým máslem (17%), karamelem (17%), pokrytá kakaovou fantazií (40%), s cukrem a sladidlem. Přísady: arašídy, cukr*, kukuřičný sirup s vysokým obsahem fruktózy, rostlinný olej (palmový, beajový, slunečnicový, palmojádrový a/nebo světlicový), kakaová hmota, kakaové máslo, sladidlo (sorbitol), sušené odstředěné mléko, dextróza, maltózový kukuřičný sirup*, sušena syrovátka (mléčná), mléčný tuk, sůl, emulgátor (sójový lecithin*, E476, E471), glukózový sirup*, koncentrat syrovátkového proteinu (mléčného), kaseinát vápenatý (mléko), aromata, antioxidant (E319)], regulátor kyselosti (E330, E331). * Tento produkt obsahuje geneticky modifikovaný cukrové řepy, kukuřice a sójových bobů. Skladujte na chladném a suchém místě. Spotřebovat do: viz spodní část uzavírací klapky
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerKakaosmørSaltGlucosesirupPalmeolie
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Reese’s Nutrageous?
100 g of Reese’s Nutrageous has 539 kcal.
Is Reese’s Nutrageous high in protein?
Reese’s Nutrageous contains 11,2 g of protein per 100 g (22 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 8 g).
How many carbs are in Reese’s Nutrageous?
Reese’s Nutrageous has 55 g of total carbohydrates per 100 g, including 45 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Reese’s Nutrageous?
Reese’s Nutrageous contains 31 g of fat per 100 g, of which 11 g is saturated (55 % of the Daily Value).
How much sodium is in Reese’s Nutrageous?
100 g contains 156 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0340001094180. License: ODbL 1.0 (Open Food Facts). Source record dated 13. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.