Real mayonnaise

Packaged product Krydderurter og -genstande Kania

Real mayonnaise contains 725 kcal per 100 g. A serving, 25 g (25 g) provides about 181 kcal.

Roughly 98 % of its calories come from fat, with 1 % from carbohydrates and 0,5 % from protein (estimated with general energy factors).

That is more energy than the typical item in krydderurter og -genstande on FoodFactly, where the median is 169 kcal per 100 g across 525 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Real mayonnaise by Kania, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
725kcal per 100 g
0,9 gprotein
2,6 gcarbohydrates
79 gfat
181kcal in serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 725 kcal
Total fat L 79 g 101 %
Saturated fat L 5,6 g 28 %
Sodium L 520 mg 23 %
Total carbohydrates L 2,6 g 0,9 %
Dietary fiber L 0 g 0 %
Total sugars L 1,7 g
Added sugars L 0 g 0 %
Protein L 0,9 g 2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,5 %Carbohydrates: 1 %Fat: 98 %725kcal / 100 g
  • Protein 0,5 %
  • Carbohydrates 1 %
  • Fat 98 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,9 gbelow the median for krydderurter og -genstande (median 1,4 g)
  • Fiber0 gin the lowest quarter of krydderurter og -genstande (median 1,1 g)
  • Sugars1,7 gbelow the median for krydderurter og -genstande (median 3,2 g)
  • Fat79 gin the top quarter of krydderurter og -genstande (median 1,4 g)
  • Saturated fat5,6 gin the top quarter of krydderurter og -genstande (median 0,3 g)
  • Sodium520 mgbelow the median for krydderurter og -genstande (median 800 mg)
  • Protein per 100 kcal0,12 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alkohol L0 g

Product details

Brand
Kania
Barcode
20032661
Quantity
470 g
Label serving
25 g
Category
Konditionering
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

78% Rapeseed Oil, Water, 6% Free Range Egg, 1.5% Free Range Egg Yolk, Spirit Vinegar, Sugar, Salt, Concentrated Lemon Juice, Natural Flavourings (contain Mustard), Thickener: Xanthan Gum. Allergy Advice

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Real mayonnaise?

100 g of Real mayonnaise has 725 kcal. Serving, 25 g (25 g): about 181 kcal.

How much protein is in Real mayonnaise?

Real mayonnaise contains 0,9 g of protein per 100 g (2 % of the 50 g Daily Value), or 0,23 g in serving, 25 g (25 g). About 0,5 % of its calories come from protein. Compared with other krydderurter og -genstande, that is below the median (median 1,4 g).

How many carbs are in Real mayonnaise?

Real mayonnaise has 2,6 g of total carbohydrates per 100 g, including 0 g of fiber and 1,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Real mayonnaise?

Real mayonnaise contains 79 g of fat per 100 g, of which 5,6 g is saturated (28 % of the Daily Value).

How much sodium is in Real mayonnaise?

100 g contains 520 mg of sodium, 23 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20032661. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.