Raz el hanout

Packaged product Drikkevarer Samia

Raz el hanout contains 258 kcal per 100 g.

Roughly 40 % of its calories come from carbohydrates, with 39 % from fat and 21 % from protein (estimated with general energy factors).

That is more energy than the typical item in drikkevarer on FoodFactly, where the median is 107 kcal per 100 g across 4.399 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Raz el hanout by Samia, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
258kcal per 100 g
11 gprotein
21 gcarbohydrates
9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 258 kcal
Total fat L 9 g 12 %
Saturated fat L 1 g 5 %
Sodium L 8.000 mg 348 %
Total carbohydrates L 21 g 8 %
Dietary fiber L 24 g 86 %
Total sugars L 3 g
Added sugars L 0 g 0 %
Protein L 11 g 22 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21 %Carbohydrates: 40 %Fat: 39 %258kcal / 100 g
  • Protein 21 %
  • Carbohydrates 40 %
  • Fat 39 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein11 gin the top quarter of drikkevarer (median 2,1 g)
  • Fiber24 gin the top quarter of drikkevarer (median 3,6 g)
  • Sugars3 gabove the median for drikkevarer (median 2 g)
  • Fat9 gin the top quarter of drikkevarer (median 0,63 g)
  • Saturated fat1 gabove the median for drikkevarer (median 0,2 g)
  • Sodium8.000 mgin the top quarter of drikkevarer (median 40 mg)
  • Protein per 100 kcal4,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Samia
Barcode
3276650134007
Quantity
100 g
Category
dagligvarer
Packaging
Plastic,bag
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Coriandre, curcuma, sel, cumin, poivre noir, fenugrec, poivre de Cayenne, gingembre, carvi, fenouil, persil, ail.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltHvidløg

Similar products

FoodCaloriesProteinCarbsFat
Safran et bolets en poudre Migros 258 28 g 3,8 g 3 g
Biofix Chicken Kashmir Beltane 258 7,7 g 44,6 g 3,7 g
Vainas de vainilla en polvo con azúcar Vahiné 258 0,5 g 64 g 0,1 g
Raz El Hanout Continent des Épices 258 11 g 21 g 9 g
Mélange spaghetti Epicea 258 12 g 21,1 g 7,4 g
Spanish Saffron Marks & Spencer 257 0,6 g 61,5 g 0,5 g
Gousses de vanille en poudre sucrées Vahiné 259 0,5 g 64 g 0,1 g
Arôme vanille Vahiné 259 0 g 65 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Raz el hanout?

100 g of Raz el hanout has 258 kcal.

Is Raz el hanout high in protein?

Raz el hanout contains 11 g of protein per 100 g (22 % of the 50 g Daily Value). About 21 % of its calories come from protein. Compared with other drikkevarer, that is among the highest quarter (median 2,1 g).

How many carbs are in Raz el hanout?

Raz el hanout has 21 g of total carbohydrates per 100 g, including 24 g of fiber and 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Raz el hanout?

Raz el hanout contains 9 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).

How much sodium is in Raz el hanout?

100 g contains 8.000 mg of sodium, 348 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3276650134007. License: ODbL 1.0 (Open Food Facts). Source record dated 17. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.