Raw Mango
Packaged product Drikkevarer raw pressery
Raw Mango contains 42 kcal per 100 ml. A serving, 200 ml (200 ml) provides about 83 kcal.
Roughly 96 % of its calories come from carbohydrates, with 4 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in drikkevarer on FoodFactly, where the median is 56 kcal per 100 g across 45.481 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 ml | % DV |
|---|---|---|
| Calories L | 41,5 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 1,1 mg | 0 % |
| Total carbohydrates L | 10,4 g | 4 % |
| Dietary fiber L | 0,91 g | 3 % |
| Total sugars L | 8,7 g | |
| Added sugars L | 9,8 g | 20 % |
| Protein L | 0,45 g | 0,9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 96 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,45 gbelow the median for drikkevarer (median 0,6 g)
- Fiber0,91 gabove the median for drikkevarer (median 0 g)
- Sugars8,7 gabove the median for drikkevarer (median 4,8 g)
- Fat0 gin the lowest quarter of drikkevarer (median 0,1 g)
- Saturated fat0 gin the lowest quarter of drikkevarer (median 0,1 g)
- Sodium1,1 mgin the lowest quarter of drikkevarer (median 32 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- raw pressery
- Barcode
- 8904258702278
- Quantity
- 200ml
- Label serving
- 200 ml
- Category
- Drikkevarer
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
ALPHONSO MANGO PULP (51%), WATER, FRUCTOSE, ANTIOXIDANTS [(VITAMIN C - INS 300), INS 224]
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Milk Coffee Sangaria | 42 | 0,76 g | 7,9 g | 0,76 g |
| British Lamb Rump Steaks with a Mint Marinade Marks & Spencers | 41 | 4,3 g | 0,67 g | 2,5 g |
| Chocolate Egg Creme Soda Arizona Iced Tea | 42 | 0,15 g | 10 g | 0,077 g |
| Guaran flavoured soft drink guarana | 41 | 0 g | 10,3 g | 0 g |
| Grad Nerds Soda Barn Town Brewing | 41 | 0 g | 10,4 g | 0 g |
| Orange Juice Pulp Free Grove Juice | 42 | 0,5 g | 9,4 g | 0,1 g |
| Orange 100% Juice (Refrigerated) Natural One | 42 | 0,72 g | 9,7 g | 0 g |
| Orange & Mango Fruit Juice Woolworths | 42 | 0,04 g | 10 g | 0,12 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Raw Mango?
100 ml of Raw Mango has 42 kcal. Serving, 200 ml (200 ml): about 83 kcal.
How much protein is in Raw Mango?
Raw Mango contains 0,45 g of protein per 100 ml (0,9 % of the 50 g Daily Value), or 0,9 g in serving, 200 ml (200 ml). About 4 % of its calories come from protein. Compared with other drikkevarer, that is below the median (median 0,6 g).
How many carbs are in Raw Mango?
Raw Mango has 10,4 g of total carbohydrates per 100 ml, including 0,91 g of fiber and 8,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Raw Mango?
Raw Mango contains 0 g of fat per 100 ml, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Raw Mango?
100 ml contains 1,1 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28. oktober 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8904258702278. License: ODbL 1.0 (Open Food Facts). Source record dated 28. oktober 2026. Imported 7. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.