Ravioli

Packaged product Måltider og disketter Vemondo

Ravioli contains 203 kcal per 100 g.

Roughly 67 % of its calories come from carbohydrates, with 20 % from fat and 13 % from protein (estimated with general energy factors).

That is less energy than the typical item in måltider og disketter on FoodFactly, where the median is 241 kcal per 100 g across 472 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Ravioli by Vemondo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
203kcal per 100 g
6,6 gprotein
33,8 gcarbohydrates
4,6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 203 kcal
Total fat L 4,6 g 6 %
Saturated fat L 0,5 g 3 %
Sodium L 380 mg 17 %
Total carbohydrates L 33,8 g 12 %
Dietary fiber L 0 g 0 %
Total sugars L 1,8 g
Protein L 6,6 g 13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 67 %Fat: 20 %203kcal / 100 g
  • Protein 13 %
  • Carbohydrates 67 %
  • Fat 20 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,6 gin the lowest quarter of måltider og disketter (median 9,1 g)
  • Fiber0 gin the lowest quarter of måltider og disketter (median 2,1 g)
  • Sugars1,8 gbelow the median for måltider og disketter (median 2,6 g)
  • Fat4,6 gbelow the median for måltider og disketter (median 6,8 g)
  • Saturated fat0,5 gin the lowest quarter of måltider og disketter (median 2,7 g)
  • Sodium380 mgbelow the median for måltider og disketter (median 440 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Vemondo
Barcode
4056489425595
Quantity
250g
Category
ravioli
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Pro Montagna Ravioli alle erbe aromatiche di montagna coop 203 9 g 33 g 3 g
Ravioli mozzarella e pomodoro Betty Bossi 203 8,5 g 25 g 7,3 g
Raviolis puttanesca Antonio Amato 204 6,1 g 29,9 g 6,1 g
Ravioli alla genovese StemarPast 204 11,2 g 29 g 5,8 g
Ham And Cheese Cappelletti Tesco 204 8,9 g 26,8 g 6,5 g
Ravioli fromage frais et fines herbes Migros Bio 204 10 g 31 g 4 g
Ravioli relleno de setas enbio 202 6,5 g 36 g 3,1 g
Vegan Italian Bolognese Ravioli Trader Joe’s 205 6 g 28,9 g 7,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ravioli?

100 g of Ravioli has 203 kcal.

How much protein is in Ravioli?

Ravioli contains 6,6 g of protein per 100 g (13 % of the 50 g Daily Value). About 13 % of its calories come from protein. Compared with other måltider og disketter, that is in the lowest quarter (median 9,1 g).

How many carbs are in Ravioli?

Ravioli has 33,8 g of total carbohydrates per 100 g, including 0 g of fiber and 1,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ravioli?

Ravioli contains 4,6 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).

How much sodium is in Ravioli?

100 g contains 380 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4056489425595. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 8. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.