Ravioli oro rosso

Packaged product Korn og pastaprodukter Rana

Ravioli oro rosso contains 356 kcal per 100 g.

Roughly 46 % of its calories come from fat, with 43 % from carbohydrates and 10 % from protein (estimated with general energy factors).

That is more energy than the typical item in korn og pastaprodukter on FoodFactly, where the median is 259 kcal per 100 g across 1.050 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Ravioli oro rosso by Rana, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
356kcal per 100 g
8,9 gprotein
38 gcarbohydrates
18 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 356 kcal
Total fat L 18 g 23 %
Saturated fat L 11 g 55 %
Sodium L 80 mg 3 %
Total carbohydrates L 38 g 14 %
Dietary fiber L 3 g 11 %
Total sugars L 9,5 g
Protein L 8,9 g 18 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 43 %Fat: 46 %356kcal / 100 g
  • Protein 10 %
  • Carbohydrates 43 %
  • Fat 46 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,9 gbelow the median for korn og pastaprodukter (median 10 g)
  • Fiber3 gabove the median for korn og pastaprodukter (median 2,2 g)
  • Sugars9,5 gin the top quarter of korn og pastaprodukter (median 2,5 g)
  • Fat18 gin the top quarter of korn og pastaprodukter (median 7,6 g)
  • Saturated fat11 gin the top quarter of korn og pastaprodukter (median 3 g)
  • Sodium80 mgin the lowest quarter of korn og pastaprodukter (median 452 mg)
  • Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Rana
Barcode
8001665713689
Category
Pastaer med fyld
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Galletti Tricolori Special de Aldi 355 12 g 73 g 1,6 g
capeletinis jyq Luchetti 357 10,9 g 64,3 g 6,3 g
Pagani Tortellini imp Pagani 358 14 g 58 g 7 g
TORTELLINI Pizzaiola Cheese & Tomato Pagani 364 15 g 57 g 7,5 g
Ravioli - formaggio e tartufo imp Pagani 371 16 g 57 g 8 g
Caplèt Reggiana Gourmet 341 16 g 38 g 11 g
Ravioli al Salmone Antica Julia 372 30 g 57 g 5 g
Collerettes farcies boeuf à la provençale Rivoire & Carret 377 13,5 g 60 g 8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ravioli oro rosso?

100 g of Ravioli oro rosso has 356 kcal.

How much protein is in Ravioli oro rosso?

Ravioli oro rosso contains 8,9 g of protein per 100 g (18 % of the 50 g Daily Value). About 10 % of its calories come from protein. Compared with other korn og pastaprodukter, that is below the median (median 10 g).

How many carbs are in Ravioli oro rosso?

Ravioli oro rosso has 38 g of total carbohydrates per 100 g, including 3 g of fiber and 9,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ravioli oro rosso?

Ravioli oro rosso contains 18 g of fat per 100 g, of which 11 g is saturated (55 % of the Daily Value).

How much sodium is in Ravioli oro rosso?

100 g contains 80 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8001665713689. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.