Raspberry Jam type spread
Packaged product Sweets og Desserter Last Mountain's Old Fashioned
Raspberry Jam type spread contains 233 kcal per 100 g. A serving, 15 ml (15 g) provides about 35 kcal.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (226 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 233 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 53,3 g | 19 % |
| Dietary fiber | not reported | |
| Total sugars L | 33,3 g | |
| Added sugars L | 20,8 g | 42 % |
| Protein L | 0 g | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of sweets og desserter (median 0,7 g)
- Sugars33,3 gin the lowest quarter of sweets og desserter (median 50,8 g)
- Fat0 gin the lowest quarter of sweets og desserter (median 0,2 g)
- Sodium0 mgin the lowest quarter of sweets og desserter (median 4 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Last Mountain's Old Fashioned
- Barcode
- 0773448209501
- Quantity
- 950 ml
- Label serving
- 15 ml
- Category
- Hindbær syltetøj
- Packaging
- Glass
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
RASPBERRIES, GLUCOSE, SUGAR, WATER, PECTIN, AND CITRIC ACID (AS ACIDIFIER).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Seedless Raspberry Jam Stonewall Kitchen | 233 | 0 g | 53,3 g | 0 g |
| Confiture extra bio Framboises BEYER | 233 | 0,5 g | 55 g | 0,5 g |
| Confiture framboise au miel Le Bois Jumel | 233 | 1,2 g | 56 g | 0 g |
| Confiture artisanale Framboise Bahadourian | 233 | 0,8 g | 55 g | 0,5 g |
| Confiture de framboises au vin de champagne saveur violette Savor & Sens Tradition | 233 | 0,5 g | 58,8 g | 0,1 g |
| Confiture framboise miel Le Bois Jumel | 233 | 1,2 g | 56 g | 0 g |
| Konfitüre Zentis | 233 | 0,7 g | 55 g | 0,2 g |
| Confiture framboise épépinée Thomas Le Prince | 233 | 0,3 g | 57 g | 0,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Raspberry Jam type spread?
100 g of Raspberry Jam type spread has 233 kcal. Serving, 15 ml (15 g): about 35 kcal.
How much protein is in Raspberry Jam type spread?
Raspberry Jam type spread contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 15 ml (15 g). About 0 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 0,7 g).
How many carbs are in Raspberry Jam type spread?
Raspberry Jam type spread has 53,3 g of total carbohydrates per 100 g, including 33,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Raspberry Jam type spread?
Raspberry Jam type spread contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Raspberry Jam type spread?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0773448209501. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.